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Cutlets from cabbage

Very juicy and delicious burgers are obtained from the cabbage in this recipe. They make use of such products, which are often in each refrigerator.

Uighur cuisine. Powerade share with you the recipe of Uighur cuisine... our family preparing different dishes of several cultures-daddy of Uyghur, Russian mom live in Central Asia... actually all intertwined))) Now some will tell you about santah-prepare them in different others add the broth onion skins and cilantro instead of water for color, someone lays eggs, the fat... I will tell you the easiest and most delicious way of cooking, I cook that way. of course the time and attention you need to spend a lot-but it's worth it believe me... of course everyone has different tastes... but still... sanzy like seeds... photo of course I did not... Oh sorry...

All who have read the famous and very funny book by Jerome K. Jerome "Three men in a boat, not counting the dog," has to be remembered as the heroes they cook the Irish stew, the main principle of which is that to put it can, whatever you wish! But unlike the book my stew is very tasty and satisfying! :-)

RAF-coffee at home

Divine drink based on espresso. This is the MOST DELICATE of all types of coffee, which I had to try. Hot, fragrant, creamy vanilla flavor... mmmmmmmmmm... If You love a delicate coffee, I respect Latte and Cappuccino - this coffee will not leave You indifferent!

The Caesar salad traditional

Today I will tell you how to prepare a Caesar salad with chicken classic recipe

Pork in creamy mustard sauce in a slow cooker

The slow cooker is an indispensable thing in the kitchen! I very long doubted before buying it, but decided to try and never regretted. I suggest you try one of the dishes, which is possible without much effort to cook in a slow cooker pork in creamy mustard sauce. The recipe does not contain complex ingredients or chemicals and are very easy to perform. :)

Soup in a hurry

The soup that is prepared quickly, the products are all available, and the result will please you very much.

Triangles with meat and potatoes-echpochmak

Triangles with meat and potatoes, called echpochmak. In triangles necessarily in the center should be a hole to pour the broth, then the filling turns out juicy.

I have many friends and acquaintances ask what the kitchen refers to this recipe. Honestly, I don't know, maybe to the East, judging by the title. I liked it because of the combination of ingredients. I hope you will like.

Roasted sunflower seeds in the microwave

For lovers of sunflower seeds, I am not myself, but sometimes, in, flip seeds is very desirable, and if you read on the Internet about their use, the desire to poloskati, will only increase. One can not understand why in the shops the price for a bag of sunflower seeds like they are grown on Mars... but do not be sad about and buy seeds at the market and cook for themselves. The business is 4 minutes.

Soup "Kelly Pacha"

Dish of Turkish cuisine and is very popular among the local population. Soup of offal, namely, from the head lamb crop (stomach), tongue, hooves. The combination of ingredients changes frequently in terms of home cooking, but the head (kelle) is a mandatory component. He is so rich that often it is offered as a main dish for dinner.

Very tasty and easy to prepare burrito's.

This Korean dish is pork fried with vegetables. I'm a little Russified it for you, dear Cooks as a condiment of Korean cuisine will not find on the Far East, and treats you really want ))) help yourself!!!

Yes, Yes and Yes again the recipe with our tails /ass/. Every man is what he eats, loves, and I love the tails grilled, steamed, braised, smoked in any form. I looked in our favorite site not found this recipe. I tell you it is very tasty.

I want to introduce you an interesting dish of Transcarpathian cuisine.

Sour cream sauce for the homemade Shawarma

The sauce for Shawarma (Shawarma). An indispensable component of garlic, coarsely chopped in order to remove in the future (so as not to be sharp), and optionally, you can grate them on a grater or the garlic press. Very simple, quick and delicious!

Domalak baursak

Such baursaks baked by my grandmother. Little sunshines on your Desk.

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