Catalog
Ingredients

Hot venison - recipes with photo

Quail, stuffed with pineapple
Duck in sour cream
Quail with vegetables
A layered pie of pheasant
Quail beneath the sauce
Meat in beer
Quail baked with apples
Quail (chickens) with sauce rose
Grouse with cheese crust
Guinea fowl Cacciatore
Chicken Guinea fowl with potatoes and rosemary
Quail in the marinade "Codornices en escabeche"
Grouse with pineapple
Wild duck stuffed with cake
Quail
Partridge baked in sour cream
Quail in wine sauce
Levengi
Quail in white wine with leeks and carrots
Quail in sauce with vegetables