Pickles recipes for 8th of March


Tomatoes in mustard "Session"
198 4 10м -
Now the preservation time and many people make preparations for the winter. I want to offer the option of a starter of tomatoes under a nylon cover. A very simple recipe to cook, anyone can cook and not only. And the spicy taste will not leave anyone indifferent!
Tomatoes in tomato sauce "Substandard"
176 - 60м 5
Storing tomatoes for the winter! In the course of going and the so-called products, i.e. tomatoes "barrels", slightly wrinkled.
Cucumbers "Always good"
174 - 40м 10
"Herring, mother, all snacks snack. ...Well, no, the cucumber is better... Scientists with the creation of the world and think nothing smarter than pickle did not come up" how can you not agree with the statement of the great classics?! Do you like strong, crisp, salty sweet — sour pickle!!!??? Yes, Yes, such work cucumber for this recipe. Highly recommended!
Eggplant, pickled whole
153 - 45м 8
Another component Balagan. Winter get 1-2 things, cut, pour oil - and a great appetizer ready.
Cherry tomatoes in own juice
145 5 - -
Very tasty tomatoes, a proven method time and people, low effort but delicious, just the class
Cuts "Summer in a jar"
133 - 60м 5
I love all sorts of different mixed vegetables. Opening a jar in the winter, always feel the taste of summer. Now just the season, to hide a piece of summer in a jar and release it on a cold winter day
Cucumbers for the winter
127 - - -
Hello, friends! I offer you the recipe of cucumbers for the winter. They come out very tasty and crispy)
The cucumbers for the winter in the ketchup
120 - 30м 4
The easiest recipe for making delicious pickles!
Assorted vegetables "Fantasy"
112 - 1м -
3амечательная winter preparation, which is prepared without much hassle, bright in appearance, will appeal not only to you but also your guests.
Sauerkraut
110 - - -
"a Good snack - sour cabbage. And submit not ashamed, and eat - not sorry." said my grandmother. Read the recipes on the website and to be honest, there are a couple similar to my version, but still I have another. And will share their traditions in sauerkraut.
Sauerkraut with cranberry, a mountain ash and apples
109 - - -
Classic is always in fashion) How to make cabbage tasty and crunchy? I have my own answer and method.
Salted cucumbers custard on a cold brine
100 - 60м 20
The main difference between this recipe and other herbs and spices "brewed Xia," no cucumbers. This allows you to get fragrant, beautiful and extremely crunchy cucumbers. Guests last floor pans "imprisoned", the remaining cucumbers were sent home. For me it is the best indicator of quality! Bon appetite and good day to you all!!!
Stuffed tomatoes "Spicy"
100 - 120м 10
Took the recipe from my friend, who like me, loves spicy. Do these tomatoes for about 10 years. And everyone who tasted my tomatoes, asking for the recipe. I hope You review it's my first exposed to the recipe.
Cabbage for the winter
95 - 30м 30
Cabbage for the winter one of the most popular pieces. A great opportunity to stock up on vitamins. Cabbage cooks very quickly and turns out crispy and delicious.
Sauerkraut with juniper berries
94 - - -
It is possible that this way to sour cabbage will seem exotic. Where I live, juniper and as a result, juniper berries, a dime a dozen. Make based on them, in particular, and salting and pickling. It is important to choose ripe juniper berries. They are dark Burgundy, with a slight whitish bloom. Cabbage turns out to be extremely crisp, with a slight kick and a slight wood aroma.
Sauerkraut
91 - 4320м 10
Video with the main secrets of crisp sprouts without bitterness and slime. A few simple rules and You will get a delicious appetizer to any table.
Cabbage marinated
90 - - -
When on the table there is this cabbage, pickles and tomatoes just "resting".
Marinated tomatoes "Favorite"
89 - - -
These tomatoes we have in the family all love, not one meal without them is not. Prepared very quickly, require no boiling, no vinegar and on the second day tomatoes are ready. Try it and you will love them just as we do.))
Sauerkraut in a jar
89 - 30м 8
One of the best options for my taste — sauerkraut, which only added carrots and salt. I use it for many years, cabbage is always great work! It contains a lot of nutrients and vitamins. Tart, crisp, very juicy. Make sure to prepare!
Cucumbers "Those who do not like spicy"
88 - 120м -
This tasty pickled cucumbers. Ideal for those people who for various reasons can't eat spicy.
Pickled tomatoes in jars
88 - - -
Girls, Hello! Spread, as promised, another recipe harvesting tomatoes without the use of vinegar, a natural method of fermentation. Did last year, sorry that is not enough!