Snacks recipes for Easter


Appetizer of eggs
2.5k - 30м 3
The starters are very simple, prepared quickly and very tasty. Will adorn any Christmas table.
Charcuterie "Cold kebab"
2.1k - 300м 4
Suggest to prepare a juicy and flavorful meat snack "of Cold kebab." Just do a double shot! In our family, this dish flies off in a moment! Aroma and taste of the meat reminds everyone's favorite dish is barbecue. The feature is that the fry do not need anything, and the meat will not marinate BEFORE cooking, as is usually done, and AFTER. This recipe is a godsend for any cook. After all, the food is original, tasty and unusual.
Salsiccia Stagionate
1.7k - - -
Italian cured sausage with fennel Salsiccia Stagionata.
Terrine of calf's brains
1.4k - 1м 20
Today I propose You try is not very an ordinary the pate of the brain. It is inherent in the kind of fat, but in addition with butter pate becomes a truly mouth-watering consistency. Thanks to the crackers pate takes on the density, and the pepper adds spice. The smaller ground will crackers, the milder it gets dish.
Sausage without skin "For 150 rubles"
1.4k 5 - -
All people are divided into those who like sausage and those who it hides, but still loves. I belong to the first. Love the sausage. Different, tasty and real meat. That is why I started to cook it myself. The difficulty in the preparation of homemade sausages in the sausage casing and the device in order for it to fill. It all is expensive and tricky. But there is a way! All the same sausage can be cooked without the shell in the form of meat loaf. The taste is not reflected, but greatly saves time and budget! But that's not all. The beauty of homemade sausage that its output in relation to raw meat is 100%. That is how it was raw meat so much sausage at the exit and turns. And finally a plus in favor of homemade sausage is that you can cook it from a very cheap meat, like pork knuckle. We have pork knuckle without bone sold at a cost of 150 rubles per kilogram, in my opinion it is more than the budget for such Goodies!
1.3k - - -
1.1k - 145м -
Sushi "Funny Panda"
1k - 30м 10
For sushi lovers. I present to You sushi in a Fun Pandas. Very tasty and fun!
Liver cake "mother"
1k 4 30м 12
Very delicious cake. Ever so yummy, not eaten, not married yet. Cakes thin, and the cake melts in your mouth. You can sit down and eat the whole cake.
Appetizer "Cuts" with herring
0.9k - 60м -
A simple dish of herring with a familiar taste. Snack will be a nice addition to a Christmas holiday table.
Jellied eggs
0.9k 5 60м 15
The original filler in the form of eggs will be a perfect decoration of table
Chicken liver pate with red-currant jelly
0.8k - 160м -
Pate of chicken breast under the red-currant jelly. Pates are very popular and are a great snack. Offer to prepare the pate chicken breast, unique notes of infused walnuts and jelly of red currants.
Eggs stuffed with "Cannon"
0.8k 5 - -
Karambol - this is a challenging game of Billiards, where the ball before the hit in the pocket should not only hit the Board table, but to make the maximum number of intersections. So the filling for these eggs, since one ingredient in the time did a lot of intersections and celebrate, and not very and finally reached the pockets in our family in this form. Here is such a "Cannon".
Pork knuckle, stuffed tongue and chicken
0.8k - 120м 6
For my men festive table in the first place is meat and fish - any delights, with which in ordinary times lazy to bother. Such a roll, time-tested-just from this series. Very, very tasty. Cut thinly and flies away from the table, one of the first! Spicy, tangy, flavorful - just lovely! Is easy, the hard part is to fit it into a bandage. Well, to Tinker a bit, and then - a beauty! The shank on the website and stuff without me, but the nuances of cooking, seasoning and a couple of useful tips, I think you will find its destination.
Chicken roll with pork tongues
0.8k - 90м -
I suggest to you, dear cooks, cook along with me this simple and delicious snack. When cutting chicken, there is always sandpaper. Not everyone likes to use it when cooking certain dishes, however, this part of the chicken carcass will come in handy when cooking meatloaf, in fact it is a natural shell for prilagatelnye rolls of poultry. This recipe was used the skin of domestic chicken weighing 3 kg. Subcutaneous fat I cut off was not because white meat chicken is still dry and in the preparation of the roll, vytaplivaete subcutaneous fat is very well-soaked poultry.
Forshmak "Luxury" of herring with beets
0.7k - 10м 4
Forshmak herring is a great starter that you can prepare at home in minutes. Cooking options there is quite a lot, you can add a variety of ingredients. I suggest the recipe with the addition of beets. It beets makes a delicious and elegant appetizer. Cheese is a great complement to the taste and make it more delicate and sophisticated.
Snacks
0.7k 3 20м 12
Very interesting combination of crab meat and melted cheese sausage.
Shepherd's purse
0.7k - 60м 8
Pretty bundles of puff pastry with filling (I like them a lot my friends when they come to visit, sweep first!)
Appetizer "butterfly Kiss"
0.7k 3 30м -
This is such a beautiful name I wanted to give my appetizer! Just in a good mood!!! And all the cooks want the same great!!! Vegetable appetizer is cooked in the oven, no prior preparation!!! Very juicy, tasty and fast!!! Vegetables with sauce and baked syrochek very quickly. Cooking for 30 minutes.
Mini croissants with shrimps and Parma ham
0.7k - - -
Offer insanely fast, terribly tasty and incredibly beautiful Italian appetizer. The number of products arbitrary, it all depends on your company. It's just that the more the better ;)
Cheese-shrimp - "ice cream"
0.6k - - 6
This appetizer is prepared in the form of ice cream, which makes it very attractive and festive. Moreover, it turns out very tasty and tender.