Cake Pops (with eng. cake on a stick) is a round sponge cake on a stick, iced, decorated with confectionery sprinkles. Simply put, a small cake on a stick. Promote your cake POPs are obliged to talented pastry chef from Atlanta Angie Dudley. It in his blog for the first time suggested to use the rest of the cake trim to create small cakes resembling candy canes Chupa Chups. Cake POPs is a stand — alone dessert. All varieties of cake POPs are built around a classic ball, but it can do whatever your desires and fantasies: Christmas balls, hearts, figurines of cartoon characters and, of course, the bride and groom. Cake POPs can be made as for a children's party, and as a Supplement to the main dessert at the wedding. After all, such cute original treats will surely please any guest.