Other desserts recipes


Colostrum
2.1k 5 5м 4
"Hurrah! Milk Skopelos!!! Now instead of boring cereals milk will be colostrum!" This is one of the images of my childhood - market milk necessarily boiled, and not always successfully) This dish - either a pudding, or the souffle come from antiquity, the hostess put it in the oven in a clay pot. Maybe someone is cooking it under a different name? Now this delicious dessert can be prepared from products purchased in the shop, and one of its advantages - the minimum of effort. And what a smell spread in the apartment, while colostrum is languishing in the oven - it is impossible to convey...
Jelly potato starch for cakes
1.4k - 5м 1
I want to offer to cook jelly (glaze) filling for pies (cakes). Of course you can buy ready-made upakovochki, but sometimes there's no time to run to the store, and the pie you want to fill jelly. Preparing jelly from potato starch and syrup from canned Mandarin oranges. Varying syrups, or juices, you can make jelly of different colors. The idea I saw on a German site from Silvia, thank you very much.
Zalabia
1.2k - - -
Delicious Egyptian treat! Simple to prepare and very tasty. Balls with a crunching blow, amazing thin crust, juicy flesh and aromatic syrup with an Oriental touch.
Colostrum
1.1k - - -
Saw a site here a couple of recipes, but mine is a little different from them. This is the most natural country the recipe is from my grandmother. The taste, familiar from childhood, and so I made it today and decided to share with you.
Panna cotta with cherry sauce
1k - - -
A perfect dessert for summer days - cool, tender and flavorful. For the recipe thank Tatiana Nazaruk.
Strawberry-graviola jelly
0.8k - 60м 6
Delicate like a cloud of jelly. The combination of sour cream and strawberry layers divine. The consistency is more like mousse than jello. Very refreshing in the heat, especially when I did not fit this dessert at the time) to Put the recipe was not going since prepared this recipe the first time, because there is no step-by-step, but I think everything is clear. Just insert three photos from other angles in step-by-step... In General, I recommend to try this yummy, who has a weakness for this kind of desserts.
Kazandibi
0.8k - - -
Kazandibi milk dessert. Very popular in Turkey. Kazandibi can be bought in any café, in any store, but can be done at home. In view of kazandibi unsightly, and even with the burnt crust. But in this burnt crust and ugliness hides one of delicious dairy desserts.
Gris-halva
0.8k - 20м -
This recipe from the Bulgarian cuisine I found in the journal "Kitchenette". Very interesting, unusual dessert - fried in butter semolina with cinnamon, vanilla, lemon zest and walnuts. It turns out very tender, soft and fragrant dessert. And the kids eat it with enormous pleasure!
Marshmallows
0.8k 4 120м 15
Figurines of animals out of marshmallows :)
Malabi
0.7k 3 - -
This dessert is originally from Arab countries. In the middle ages passed into Europe through Sicily and Spain. It was originally made from almond milk or ground almonds and using any starch.
Blue Manzhe
0.7k - 90м 10
Very tasty and sweet recipe jelly dessert
Pita bread with condensed milk and nuts
0.7k 4 - -
Offer to cook another delicious, simple and quick recipe. It will be a sweet loaf of bread with condensed milk and nuts. This dessert is prepared easily and simply, and the result - yum!
Chocolate sauce "fit-Express"
0.7k - 5м -
I represent to your attention diet chocolate sauce. For watering the pieces of the pie just before serving to impregnate, etc. a Product in haste. BON APPETIT! The weight of the finished sauce 160 g Content in 100 g of product: Protein 12.4 g; Carbohydrates-25,2 g; Fat 1.6 g; Calories-165 kcal.
Mochi
0.6k - - 8
Japan. Country, able to defeat the Europeans in a true ideological shock. Although we are familiar with karaoke, origami, ikebana, anime, sushi, sake, but EVERYTHING is different: the attitude, the clothes, customs, lifestyles, home furnishings... and, of course, food. I walked around this recipe for several years. That was his hour, or even day. I selected a whole folder of recipes and methods for making mochi. For the ordinary Japanese is a very easy recipe, especially because it is based on, pasta, you can just buy at the store, you can make the most from a special flour made from glutinous rice, special varieties of mochigome. But for me it was a real culinary adventure with many interesting stops. If you are interested, please ... To begin with, that is a classic paste for mochi beat burly men with wooden hammers in a wooden mortar, where they grind the steamed rice grain, mochigome. But...
Dessert "Shock-manzhe"
0.6k 4.5 30м -
Chocolate Cup with brandy
Souffle mousse "Raffaello"
0.6k - 30м 2
Regular cheese with the taste of your favorite candy. Breathtakingly delicate and airy.
Cake with oatmeal and acidophilus
0.6k - 20м -
Saw this recipe in a TV show. Decided to try to cook, but since the exact proportions did not know, did everything by eye. For Breakfast only, so ate)and a Great hearty and healthy option for Breakfast instead of pechenyuzhek (very satisfying)for both adults and children who cannot stand oatmeal as cereal. There is a minimum of sugar! (so who likes sweeter-add separately)
Ballymac
0.6k - 20м 6
Ballymac is the Kazakh national dessert. The preparation takes no more than 20 minutes, and treat it turns out very tender and tasty.
Kataev
0.5k 3 60м 5
Kataev is one of the most popular sweets in the Muslim world. It is usually prepared in the month of Ramadan and beyond. Filling set, making the sweetness even more attractive. Let's try!!!
Muesli Swiss with whipped cream
0.5k - 40м 3
It's incredibly tasty, as useful and just a very "beautiful muesli"! Cereal, fresh juice, fruit, whipped cream, and it's not the whole delicious set of products... If it will be the first muesli that you try, you will fall in love with them forever! For the recipe thank charming Julia Vysotskaya! Help yourself!
Caster
0.5k 5 - -
Thick milk pudding.