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Drinks recipes for Christmas
Liquor "Xue-Xue"
0.6k
30м
6
In the fall I bought my husband a bottle of liquor "Xu-Xu". Liquor very much. Costs around 800 rubles. per bottle. Clever husband read the bottle and it is not the first time make the liqueur taste that surpasses the original.
"Red berry" - strawberry mix
305
10м
20
Mix because mix ingredients, getting, as a result, the winning color and the taste of purple sauce for ice cream, desserts, pastries with cream cheese... and the basis for alcoholic or non-alcoholic cocktails.
Chocolate liqueur
293
10м
10
This version of the recipe for chocolate liqueur is very simple, and, most importantly, without eggs. Turns out tender, chewy, chocolate-cream liqueur. Is prepared simply, quickly consumed)
Sangria Dolce Vita
292
180м
6
Sangria is an alcoholic cocktail native to Spain. Its history goes back more than 400 years. This cocktail is great because its preparation used products available. Good as the hot summer with ice and winter.
Varenukha
288
1200м
10
Recipe of the finest books Alesya Ivanova "the cuisine is Ukrainian". Because better not say, I quote: "If You think that Varenukha only Bulgakov impure into the hands of the administrator of the variety, you are deeply mistaken. Varenukha's sister Krambambulya Belarusian and Russian sbiten, and second cousin of Indian English punch and grog." Girls, produces stunning, fragrant and tasty drink. Degrees think, about 30. Since there is no alcoholometer home, rather not say. Hot in a thermos on the street in winter just to drink, like a song.
Pepper vodka
274
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Familiar to all and loved by many, a strong alcoholic drink without chemical additives.
Liquor "Coffee" on concentrated milk
271
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Try to offer liquor to the concentrated milk with some coffee flavor and a slight aroma of vanilla! Perfect for a Cup of coffee or tea, adding just one spoon! And works well as a natural flavor in cream, and for impregnation of cakes, and cupcake cakes! Well, just for ladies ' gatherings.
Kotalik
259
20м
2
Dessert cocktail.
Cuba Lbre
235
2м
4
"Cuba Libre" (Spanish Cuba Libre, "free Cuba") is a cocktail containing rum, Cola and lime, one of the most popular cocktails in the world. The word "libre" in Spanish is read as "pounds" was First prepared in Havana in 1900. American soldiers mixed Cuban rum and coke and I drank a toast to a free Cuba ("Viva Cuba libre" = "long live free Cuba").
Wine from black chokeberry
234
40м
-
Soon the summer is here when can we use this recipe.
Homemade gin
227
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Gin this recipe has a balanced sweet taste, mainly acts as juniper and coriander to the other ingredients. A good as pure and tonic. Suitable for cocktails.
Masala tea
225
15м
2
... or divine bouquet in a Cup. It's hard to describe in words what is to that extent unusual, awesome and amazing. Words can only describe the taste in comparison, but to compare the divine, absolutely stunning flavor and aroma? Again once again and probably be right - the recipes of Vedic cooking, not to describe the need to prepare and enjoy! Six months I posted here of their recipes, so I decided to get back to you with something truly stunning - masala tea which will give you unforgettable pleasure!
Cocktail "Whiskey Cola"
219
5м
1
Mmmm... I just love it!
Glogg
218
-
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Christmas Scandinavian hot alcoholic drink based on wine and vodka. Glogg is usually served with raisins, almonds and ginger carrot. In Denmark, Glogg is traditionally served with sliced apples, dusted with powdered sugar, with strawberry jam. The Swedes on Christmas eve satisfied with the glogg party. Spicy guilty then serves tangerines and lusse bullar - sweet buns made with saffron. The drink will be "subject" to those who are going to celebrate the New year on the frost - warm and cheer! The recipe for this dish was posted on the website in 2008 by user Veruschka called "Glogg" and is illustrated with me in the framework of "Coloring".
Home rum
217
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On the Internet you can find recipes for Roma based on the addition of essences and other flavors that only mimic the original flavor and taste, and not always successfully. We will prepare the drink, as close to the original
Tincture "Golden horn"
211
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Bitters with a seaside flavor. Color brown with a red tint. The taste is pungent-bitter to the taste of extract of Eleutherococcus. Aroma with a touch of Schizandra berries. Attention! Siberian ginseng and Schizandra increase blood pressure, so tincture is contraindicated for people with high blood pressure!
Gleg
211
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-
The first month of winter is sometimes associated with champagne. This is on until December 31. And all other days should belong Pegu. At least so say our Scandinavian neighbours. The main ingredients usually include wine (usually red), spices, e.g., cinnamon and cloves, and sometimes made with vodka, akvavit or brandy. The mixture is heated but not brought to a boil so that the alcohol does not evaporate. The competition "new year tastes of the planet".
Mulled wine, variations on a theme
200
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Mulled wine is hot alcoholic drink based on wine. Traditionally used in Austria, Germany, UK and Scandinavia for the Christmas markets and festivals that are held outdoors. Mulled wine - a drink that is except for the stomach, and warms the soul. Therefore, preparing the mulled wine, do not forget the "season" him with his warmth and good humor. Here I offer several options of this wonderful drink. Yes, there are recipes for mulled wine, I've been all over them, but such variations under such names I found.
Cocktail "Temptation"
193
20м
2
A real seducer knows that the temptation impossible to resist. For the contest "Burnt by the sun"
Tincture "taiga"
187
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Our response gene. The taste is slightly pungent with pine finish.
Cognac home
183
3м
11
This recipe I read in a beautiful book, I tried to do and was not disappointed, very surprised guests. Poured in a beautiful bottle and said it was very expensive cognac. Don't know if this looks like brandy, but the fact that it is delicious and natural - exactly! Smells good, easy to drink, a natural product. And you try!