Sweet porridge recipes for Lent


Koleva
1.1k - - -
The traditional meal was of wheat, with a deep Christian meaning. The recipe is addressing to the believers who follow religious holidays, fasts and traditions. Coliva be sprinkled and eaten on Friday, the first sedmitsy of lent, when honored the memory of the great Martyr Theodore of Tyrone. In Greece Koleva decided to highlight and give and the greatest funeral Saturday and in the days of remembrance of the departed. Despite the simplicity, Koleva incredibly tasty treat! I want to show you how to prepare Koleva in Greece, according to all the traditions. The only negative - the right coliva is preparing not for one day. Let Koleva was ready on Saturday morning, preparations start with Thursday night... stop by if interested!
Porridge "Good morning"
269 - 15м 2
Think about the benefits of oatmeal not only knows every Englishman). I really love this cereal with milk, but in the post there are lots of options for delicious cooking. The recipe is simple, but indispensable for a meatless Breakfast.
Buckwheat porridge with halvah and dates
239 - - -
The simplest recipe for a quick Breakfast for the sweet tooth! Porridge made of buckwheat flakes with Arabic notes in the taste, which give the halva and dates! Suitable for post.
Sochivo made from rice
204 - 60м 10
Christmas eve - the night before Christmas. Necessarily according to tradition, Christians eat sochivo is a traditional Lenten dish that is prepared on Christmas eve. According to legend the one who will taste sochivo, will live happily all year. The main ingredient can be wheat, barley, buckwheat, barley. But we are more used to rice, we'll cook from it. Supplements can be quite different to your taste. The dish must be juicy, it will achieve, thanks to the honey pouring. Happy New year and merry Christmas!
Fruit, rice "cheesecakes"
197 - - 2
A delicate fruity-rice "cheesecakes" successfully diversify Your Breakfast will fill your body with nutrients and help to boost your energy before a working day.
Pumpkin amaranth porridge
179 - - -
Amaranth seeds pleasantly crackled, and the banana flavor made my morning memorable! Once in the store I caught the eye of amaranth, so I decided to try it. For the first time has not caused any emotions, then I guess I didn't really have a taste. But now I love it. I think the combination of pumpkin and banana flavor of these "seed of the Incas" can be a great to Supplement. But the benefits of this cereal once again and can not speak. So I invite you to look :).
Millet dessert salad-citrus
177 - 30м 1
Delicious dessert salad is obtained from boiled in Apple juice millet, flavored with honey, nuts, candied fruit and creating a refreshing note of tangerines. This is one of our favorite treats in the post, it's quick and easy, and the taste is extraordinary.
Cuscuna porridge with chernoplodnoy and pineapple
146 - 5м 2
You think Aronia is not combined with the pineapple, and here and there, its viscosity nicely offset the pineapple and the sweetness of both allows not sprinkling sugar on cereal at all. Well, the couscous we love not only for its tastiness, but also the speed of preparation. All this together makes this porridge is ideal for Breakfast and not only.
"Raw" porridge-cocktail
145 - 10м 2
I want to offer You a quick, tasty, healthy Breakfast. In the morning You will need only 5 minutes to do. And even the most finicky children will not refuse this mess-a cocktail and not guess that there buckwheat. And adults I think she will like.
Sweet rice with raisins and dried apricots
142 - 15м 2
Sometimes it happens that remains of boiled rice cooked on the side. From it takes 15 minutes to cook separate tasty dish.
Pearl barley dessert and rafaelki
139 - - 2
With groats I met recently, but loved forever. Now teach your family to eat this healthy and tasty cereal. As it turns out. Husband with daughters when they ate this mess haven't guessed what it is. When he learned that conventional barley, the surprise was not the limit. I seem to have been able to overcome the persistent memories from kindergarten or school. That's why she was there is not delicious? Toli not know how to cook it or did not really want. Ask why the dessert "pearl", but in fact he is from pearl barley, and "pearl" - it is old Russian name of the pearls. So groats pearl))) so come on in for a delicious barley! Today I have 2 recipes in one. Two types of feed barley porridge.
Sochivo of barley with honey and dried fruit
133 - 60м 6
Don't know what to make from barley? Make sweet dish - sochivo of barley with honey and dried fruits! Sochivo is a Orthodox Lenten dish made from grains with honey and fruit that is traditionally served on the eve of Christmas, namely Christmas eve! It is a sweet porridge made of grains of wheat, rice, barley, barley, to which add honey, nuts, dried fruit, Mac. Variations of the meals are prepared on Christmas and Epiphany eve, a birthday and a christening. I offer you the recipe sochivo from barley! Barley is for everyone, it is available and useful, besides preparing just enough! Let's get started!
Vegetable millet porridge with pumpkin
130 - 60м 6
Millet porridge, pumpkin, raisins, almond cream. Post in the yard, but still want to diversify, not afraid of the word diet. This option has long been known cereals. Try it - you will not regret.
Kutya
130 3.5 40м -
Though Christmas has passed, but Christmas pudding can be a tasty, sweet and healthy dessert today.
The Christmas pudding with cherries
122 - 30м -
Christmas pudding for the Christmas dinner so many, we try every year to try different recipes and this year made with cherries.
Breakfast Eastern Princess
122 - 10м 2
Very bright, tasty and rich Breakfast, charging a great mood and full of energy. Isn't that what we all need in the morning to Wake up and in a good mood to start the day?
Rice porridge "Carrot cake"
121 - - -
You want to diversify your Breakfast? Then this original recipe for You. Delicious, bright, spicy, this porridge will warm You on cold autumn morning... And what a terribly tempting aromas waft through the kitchen...
Walnut-poppy seed rice
118 - 45м 4
A delicious rice, which would be wonderful for Breakfast or afternoon tea.
Sweet rice porridge with pumpkin
117 5 30м 6
In our family this sweet pumpkin porridge loved by both adults and children, is a very useful vitamin!
Semolina pudding with cranberries
117 5 15м -
Found this recipe in the recommendations on rational nutrition for pregnant women. Cranberry is very useful in pregnancy, it is truly "the larder of nature". It is rich in organic acids, vitamins, macro - and micronutrients. Cranberries are recommended during pregnancy for edema, varicose veins, high blood pressure and just as a multivitamin means, especially in early pregnancy. And so unusual in color and taste semolina with cranberries will appeal not only pregnant, but many hate the monkey. Try it, I think You will like it.
Grandma's sweet pilaf
110 3 50м -
This pilaf was preparing my grandmother, who lived for many years in Mary, is Uzbekistan. I really liked it, so I decided to offer it to you. Through all the sweet rice, but the Cook yet. My first step-by-step recipe, do not judge strictly.