Recipes Diets Ingredients

Filter
1

Alcoholic beverages recipes

Liquor "Xue-Xue"

In the fall I bought my husband a bottle of liquor "Xu-Xu". Liquor very much. Costs around 800 rubles. per bottle. Clever husband read the bottle and it is not the first time make the liqueur taste that surpasses the original.

Believe it or not, it is similar to Armenian brandy.

Liqueur of red currant

Red currant pleased us this year with their harvest. And now, rolled up, stewed fruits, cooked jam, jams, frozen berries, and the bushes just bend under the bright red translucent, shining in the sun sweet and sour berries... Offer you the recipe for homemade liquor, which is nothing at all - a week.

Cocktail "exit to Eden"

If now the unbearable heat... make a cocktail and will be much better!!!

Herbal bitters "Yerofeich"

Yerofeich herbal tincture of the Russian nobility appeared in the early XVIII century. Set of herbs and spices can do to your taste. The classic recipe of erofeich does not exist. This is the common name herbal infusions of strong alcohol. Each landowner used to drink those herbs and spices that grew or sold in his neighborhood.

Moonshine made from raisins, she's Jewish vodka-"peisahovich"

Moonshine made from raisins, she's Jewish vodka - "peisahovich". Doing it in in Ukraine, namely in Odessa, especially on the feast of the Passover.

Strong aged alcoholic beverage. Due to the fact that my recipe is not for "hurry" to fans of quickly prepared spirits he's supposed to be a little interesting, but the result exceeds all expectations.

2.1k - 1200м 10

Recipe of the finest books Alesya Ivanova "the cuisine is Ukrainian". Because better not say, I quote: "If You think that Varenukha only Bulgakov impure into the hands of the administrator of the variety, you are deeply mistaken. Varenukha's sister Krambambulya Belarusian and Russian sbiten, and second cousin of Indian English punch and grog." Girls, produces stunning, fragrant and tasty drink. Degrees think, about 30. Since there is no alcoholometer home, rather not say. Hot in a thermos on the street in winter just to drink, like a song.

Cocktail "Monaco"

And here is my hundredth recipe on the website! I want to mark the occasion a light and refreshing cocktail "Monaco" on the basis of beer, which is very popular in France, Switzerland and Belgium. I recommend on a hot day!

Hi all. Of apples this year a good harvest and so necessary as it is to recycle them. One of the ways to make Apple wine, and then the whole thing overtake twice. For the gifted, I heard about "Calvados, only in a barrel, only with cider", etc. nonsense. Call it Apple moonshine or whatever you heart desires, is not the point. The result is important. Outrageously simple, but long. And so for the preparation of Calvados, we need, from the calculation of 10 l wine:

Familiar to all and loved by many, a strong alcoholic drink without chemical additives.

Great drink, easy to prepare, and tastes much better than the original(personally checked). Very easy to drink, and most importantly in the morning is not a headache.

Tincture sweet, almost a liqueur

1.8k 4.5 15м -

Spring. The strawberry season. Vkusnota. After you eat and the jam, you can do more and alkogolny strawberry drink.

"Panache" or "Radler"

On the street summer, heat, season of vacations, barbecue and soft drinks. "Panache" (or "Radler") is one of the most simple and delicious low alcohol cocktails.

Sangria Dolce Vita

Sangria is an alcoholic cocktail native to Spain. Its history goes back more than 400 years. This cocktail is great because its preparation used products available. Good as the hot summer with ice and winter.

Tincture "taiga"

Our response gene. The taste is slightly pungent with pine finish.

Cocktail "Turquoise"

Delicate, delicious and beautiful cocktail! For a bar "Virtual drink"

Romanian kitchen. For photos thanks scullion yuvl.

A liqueur made of mulberry

Mulberry — delicious berry, the storehouse of healthy nutrients. Therefore, a liqueur made of mulberry not only has a lovely taste and aroma, but also has healing properties. The recipe is simple enough, the liqueur is easy to prepare at home. Drink from this berry has long been used to treat coughs and bronchitis. In Chinese medicine they are used even kidney failure and impotence. As part of the liquor has a large amount of iron, which has a beneficial effect on the hematopoietic system, improves metabolism and normalization of blood pressure. In addition, the composition of the mulberry are vitamins C and E. They are potent natural antioxidants that are the prevention of many diseases. It's all buzzwords, I'd say it's tasty... In General it's ladies drink.

Never replace lime for lemon. If possible, use cachaca, poured in Brazil.

Edun - one of the largest cooking sites, which are collected from around the world tens of thousands of recipes with photos and step by step instructions preparations. More than 100 cuisines of the world. All articles with recipes are sorted by sections: broths and soups, hot dishes, salads, snacks, drinks, sauces, baking, desserts, blanks, porridge, and much more - all this you will find in our great cookbook. Don't know how to cook dish? Looking for the right recipe? How to surprise guests with your culinary skills? What to serve on a festive table or what to cook for Breakfast, lunch or dinner? Here you will find interesting and delicious solutions with step-by-step instructions for cooking