This recipe I've been looking for, looked in his notebook, the Internet.. until I found in the forum how to do it in the home version. It was said that you can cook with cheese and cream, but a word about it. I'm terribly fired up the idea to cook this cheese. After all the trial and error settled on this ratio of ingredients. Luck pleased me! Cheese-cream "Travertine " did it! Try it! To cook very easily! Fast, inexpensive, which is important in our days!