Dairy products recipes for Christmas

Keso Fresco
1.4k - - -
Queso Fresco. The name of the cheese is literally translated as "fresh cheese". This is a fresh semi-hard cheese originally from Perinasal Peninsula. Moreover, it is one of the most popular cheeses of Latin America. Recipe Pavel Chechulin.
Cheese "dry Jack"
340 - - -
Cheese "dry Jack" in the coating of cocoa, coffee and pepper. Dry Jack cheese is more dry version of the American Monterey Jack cheese. Appeared randomly at the beginning of the XX century, when the wholesaler could not sell too much party fresh Jack and he lay there until the 1st world war, when he interrupted the supplies of cheese from Europe. Buyers have discovered that aged Jack appeared a pleasant nutty flavor.
Suluguni cheese
264 - - -
Preparation of cheese Suluguni cheese Imereti
Cheese Swiss type
251 - - -
Recipe of cheese of the Swiss type for home cheesemaking.
Condensed "Quick and tasty"
201 - 10м -
Gusenichka be prepared very quickly and turns out very very tasty. Condensed milk this recipe was prepared by my mother who passed away on July 27 of this year
151 - - -
Caciotta (Caciotta) one of the most popular Italian cheeses. It is made in almost all farms of Central Italy. This semi-soft fresh cheese. In katsottu add greens, olives and even truffles. It smoked, coated with pepper, paprika, grape pulp. This recipe has no additives.
Homemade cheese
115 - 10м 5
Got the recipe from my grandmother, I strictly do not assess did only once.
Homemade natural yogurt
107 - 420м 6
I'm a big fan of all natural, real and fresh. Recently I was given a yogurt maker, which I had long dreamed of. The essence of the yogurt maker is that bottles of product for a long time in a warm environment, so if you don't already have this wonderful device, you need the environment to create warm blankets or any other personal tricks =) Dishes it came out very tasty, and the options of cooking a huge amount, I want to give you the 6 kinds of cooking yogurt.
Homemade cheese
100 - 25м 8
Cheese is very quick! It turns out insanely delicious. If you put more salt - it will be very similar to the salty cheese, a little less - the taste is sweet and pleasant. Overall very tasty anyway and is so simple that really can't go wrong.
Homemade cheese "feta"
89 - 30м -
This homemade cheese is lower in calories, easy, but the taste is not inferior to the original feta cheese. Feta cheese would be a great addition to your salad or just as a separate dish!
Cottage cheese cottage cheese
82 - 40м 6
We all love cheese, but cooked with his own hands and even at a minimum of cost and time - like twice!