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Gingerbread recipes

Gingerbread "Katarzynki"

Very tasty and very simple cakes. Bake them in Poland exclusively for Christmas. This is one of the most beloved and popular spicy gingerbread at Christmas markets. Cooking will not cause any difficulties even for a beginner.

Gingerbread house "a Surprise for the grandchildren"

Gingerbread is one of the oldest Russian treats. They were treated to almost all the popular festivals, they were made of different sizes, gave them all kinds of shapes and were decorated with intricate patterns. I hope my house out of gingerbread dough like my grandchildren and Cooks and expand a wonderful collection of houses, already presented on this website.

Gingerbread, chocolate and honey

Chocolate gingerbread with honey taste will surely delight you and your family.

Gingerbread balls

I could not get past the contest where sponsor is my favorite Dr. Oetker. And the reason is great - make unusual gifts for their friends and colleagues.

Tula gingerbread with rye flour

Suddenly I visited in my city shop "taste of tuly" and tried Tula gingerbread. I immediately wanted to bake your own version of this delicious treat! Here it is my first experiment with rye flour and original stuffing! My dad is a fan of all kinds of sweets, said it was the best gingerbread he was eating! In his youth dad had tried the genuine Tula gingerbread, and said that my cakes even more delicious! Although it is difficult to please)

Gingerbread of Hercules flakes

These colorful, honey, aromatic, and soft gingerbread can apply not only in the morning, but to put children in school. They also can be trusted and painting gingerbread sweet pencils for cake decoration.

Christmas gingerbread wreath

Offer You delicious and spectacular decoration for the festive table - Gingerbread Christmas wreath. Can cook it according to any recipe of gingerbread dough on the website. But this recipe is simple to prepare, economical. The dough is very malleable to work with. Gingerbread is not hard.

Very tasty and beautiful in the context of the cakes. However, my photo of this beauty can not see, but after reading the recipe, you will understand that I'm not kidding...

Gingerbread 3d Christmas tree

We have a long family tradition. My grandmother at Christmas baking Christmas gingerbread. I for my daughter every year I bake gingerbread house. And this year I made a 3d gingerbread Christmas tree. I invite you, I'll tell you how I did it.

Gingerbread "Tasty"

Tender, crumbly, and useful gingerbread, and the scent lingers in the apartment during their cooking... Come for tea!

A favorite recipe of homemade gingerbread.

"Delicacy" of the dried cakes

Well, what can I say... In families where there are kids, always a lot remains unsold cakes, cookies, bagels. After all, we only give children a fresh. So we have to look for numerous balances. The long search is offset by a delicious result. The result - tender "delicacy".

Perfect honey gingerbread dough

Delicious, soft, fragrant dough for painted cakes

Almond-coconut cakes

Crisp, aromatic gingerbread with a taste of almond, coconut and light vanilla note.

Gluten-free gingerbread

For Christmas mood!

Gingerbread "Russian"

Russian gingerbread.

Gingerbread carousel

Carousel, carousel begins the story. This tales, songs and fun! Carousel, carousel — this joy for us, ride on our carousel! (Remember the nursery rhyme?) I invite everyone to take a ride on the gingerbread carousel. Smiles and good mood is guaranteed!

Gingerbread cheesecake-mint

Soft, delicious gingerbread. The recipe is very simple ingredients at least. If you have no peppermint oil, no problem. Gingerbread in any case you will appreciate its taste. The cheese in them is not felt, but gives the product lightness and softness.

Russian honey gingerbread dough

Or dough for baking "Matovnikov," traditional Russian curly honey cakes. For the preparation of gingerbread products used various aromatic roots, seeds, flowers, bark, zest and other spicy additives. Hence the name of these products - gingerbread. And the gingerbread features beautiful design - sweet, colorful products these recalled toys. In Russia, for example, was made even special gingerbread alphabet. Products from this test it is better to cook for 2 to 3 days before serving. You can experiment with different fillings from fruit jam or marmalade. I want to Express my sincere thanks to Olechka/Pachita for assistance and support in publishing this recipe!

Moon cakes with nut filling

Moon cakes or webin traditionally prepared in the mid-autumn Festival, which, ironically, is celebrated in 2014 on 8 September. Eating cakes, people admire the full moon.

Honey gingerbread

Easy, quick, tasty. The recipes looked like this was not.

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