Desserts recipes for Christmas


Cake "Agnes Bernauer"
3.7k - 160м 16
As I was waiting for this day to treat you to my favorite cooks, this wonderful, rich cake. Original cake Agnes Bernauer (Agnes-Bernauer -Torte) you can taste only in confectionery Cjpeg German town of Straubing, which believe that pastry your brand, and guests of Germany can enjoy this wonderful dessert here. We will make this good with Others. Oetker and me, who is celebrating his birthday! With great pleasure invite you to the table!
Cake "Pani Walewska"
2.8k - 240м 12
Offer you your videorecipe of cooking is very popular in Poland cake (cake) "Pani Walewska". Cooking is not easy, but it is worth it!
Triply "Tiramisu"
2.6k - 60м 4
Tiramisu is an Italian dessert. It's so popular that variations on its recipe dozens. Classic Tiramisu consists of: 1. cookie "Savoiardi" as the basis 2. impregnation of coffee (usually espresso), you can add Marsala wine 3. cream based on Mascarpone cheese, beaten raw eggs and sugar. 4. sprinkle them with cocoa powder. At home to repeat exactly this recipe is problematic. Yes, and raw eggs cause issues... I am personally a little afraid of eating them. Therefore, I suggest you do here is such trifle. They are easy to repeat at home. As for the taste - you will tell me, thank you. It is beyond words. It is necessary to try!
Biscuits "a garden, homestay Arnold"
2.4k 3.8 200м 25
Linzer. This cookie is a variant of the famous Austrian cake. It is believed that it appeared in the early 18th century in the Austrian town of Linz. Traditionally, this cake consisted of foundations made of flour, nuts (usually almonds), sugar, egg yolks, spices and lemon zest and the filling (usually black currant) and then topped with a lattice of dough.
Cake "Lily"
2k 4.5 - -
Through a search of the cake with this title is not found, a composition to view all the cakes is very difficult. So don't blame me if this recipe is. I'm such a recipe was found for the first time. I got a girl named Lily. My question is, not whether the honor of her name, she replied that to her it already came with that name. A very delicious cake. Especially lovers of coconut (shavings) and Mac. For the design I apologize in advance, I haven't learned how to make beauty out of marshmallow. But those who know how, can make such a cake and portray it beautiful lilies. Then it will be not only delicious, but also very beautiful cake. And while offering to believe in the word. Very tasty!
Cottage cheese-yogurt cake "Little Prince"
1.9k 3 - -
This cake I made for the birthday of his beloved little son, three years old. The cake turned out great. Very easy and gentle. The idea of this cake I took one culinary website. Here, however, I can't remember what since it was long ago...
Marshmallows
1.9k - - -
I think active users Scullion know what "mormyshka". He also Marshmallows, aka Marshmallows. This is a chewing marshmallow. Not everyone understands his taste and mainly used to prepare the mastic. The site already has recipes with the same name, but one of the main ingredients featured egg white. I cook like this a few times – definitely tasty, but... not! Marshmallows on the proteins are more like sprinkled, easy-to-swallow, almost without chewing. Real marshmallows on the structure of dense, chewy and stretchy...))) All thanks invert syrup, he makes marshmallows including plastic. And – Yes! – marshmallows are not used in proteins. Honestly)) by the Way, in addition to mastic, marshmallow is good for something else...
Italian sponge cake 12 tablespoons
1.5k - 35м 12
ITALIAN Pie is a gentle, light as a cloud, with lemon flavor. The biscuit, which has no equal!!! The most interesting and unusual recipe of all. The cake turns out high and airy. It just melts in your mouth.
Cake "cold night"
1.5k - - -
Light and delicate cake without flour. Just melts in your mouth! Cakes can be baked in advance, stored for a week. Very soulful evening to drink tea with this cake.
Cake "Roses in the snow"
1.5k - 180м 15
My final recipe in the competition with products from Dr. Oetker and 70th on the website. This cake I made for Christmas, mom's birthday. Delicate sponge cake with nut note soaked sour cream and slight acidity of the compote... it melted in your mouth. I recommend this to fans of delicate cake, cakes - very tasty.
Cake Favorite
1.5k 4 - -
Very beautiful and delicious cake. Your beloved will appreciate your creation.
Cake-meringue "Butterfly" with blueberry cream
1.3k - 2м 8
Cake-meringue in the shape of a butterfly, decorated with whipped cream with blueberry jam, decorated with fruits - will make a splash on Your holiday table. The basis of the butterfly-the meringue can be baked in advance, and the cream and fruit to decorate before serving. All fans of meringue invite you to enjoy.
Cake "hen"
1.2k - 120м 10
This is a cake from my childhood!!! Mom baked it special for me every year for my birthday. Today, I invite you to tea with the taste of a fairy tale. PS this recipe I site is not found, if repeated please forgive!!!
Ashure
1.1k - 3м 26
Ashure is one of the ancient traditional Turkish desserts, it is very tasty and healthy. This year it is prepared and handed out on November 3. My ashure ready and I want to share with you this recipe. Despite the fact that ashure is a Turkish dish, it has an analogue (IMHO) in our kitchen - kutya )))
"Cat's eyes"-cake-roll
1.1k 4 40м 8
My most favorite cake!!!
Polish cookies "Colacci"
1.1k - 30м -
Кolacky (kolace, kolach, or кolache) - a common cookie in some countries of Europe (Czech Republic, Slovakia, Poland), each country has its own particular recipe. Offer the Polish version of the cookie. Make it for Christmas and not only. Budget recipe, fast, delicious.
Cake "Beige"
1.1k 5 - -
Cake with bananas, poppy cakes and jelly. I dedicate this cake to all my teachers! Thank you for your hard work!!!! "School time". Nostalgia.....
Cake "Malachite"
1.1k 3 - -
Very tasty and easy to prepare cake. And the name was born so: I read my daughter the fairy tale Bazhov "malachite Box". So inspired... :-)
Cake "Umka"
1k 5 - -
Cake
Cake "honey" from Pokusavam
1k - 80м 12
"honey" is a super cake. The recipe for the honey cake is very simple and to repeat it everyone can. My recipe for honey cake is extremely beautiful and delicious. Cream cake will be on the basis of sour cream and milk type custard cream with condensed milk. It really is the best cream for the cake. My step-by-step recipe is simply obliged to get to my favorites of the audience. Video recipe compared to the photo recipes will make it easier to understand what the consistency is supposed to be cream, etc. Homemade honey cake is perhaps my favorite cake along with sour cream.
Ellery cake-dessert
1k - 150м 6
Despite the fact that the description of the recipe is great, cake is not difficult to do and pretty quickly. Did it twice. For the first time in the Bavarian mousse added 500 g whipping cream the second time the part was replaced the cream with sour cream so the cake seemed perfect. The same opinion was my family together with guests. Incredibly delicious! Custard cake, thanks to a soft, airy structure, just a perfect mix of very delicate structure, Bavarian mousse that just melts in your mouth. I recommend you this delicious dessert.