Dishes from cereals and legumes in multivarka recipes

Soy bread
1k - 90м 5
Propose a way to replace bread or other wheat, to soy, to solve many health problems. Soy bread is rich in protein, can replenish or Supplement the lack of protein from other foods. All the prejudices about the harm or the utility of the soybean can be concluded only in one frame, how your own body "accept this product". Soy bread may rightly be called the "Diabetics Kim".
0.7k - 60м 6
Greshniki is a traditional Russian way to submit a buckwheat cereal for soup or borscht. To prepare greshniki easy, and they look on the table much more attractive than a plate of porridge. Greshniki, or miscreants, are sold in the city streets Hawking, and poured hot vegetable oil. Still, initially this is not a standalone dish, but it belongs to the cabbage soup, served instead of bread. I made greshniki in multivarka VITEK VT-4214 add flavor to them mushrooms.
Mess of pottage
343 - - -
A delicious and hearty chickpea soup is a great option for a meal!
302 - 30м 6
During the winter carnivals and fairs brisk barefoot boys, thromosis his head round copper trays with mountains kachori and Puri, carry the cakes home. Traditionally, the Indian housewife, the pending order at the nearest restaurant fantastic number of this beloved delicacy. Interested?)) Then here)).
Vegetable soup with lentils "Soup Lesta"
273 - 50м 4
Very soulful Bulgarian vegetable soup with lentils. Prepares multivarka Vitek VT-4215 BW.
237 - 250м 4
The harissa recipe on the website is there, but it was prepared is a brutal man with a unfeminine use of power and heaps of time. Women have not much time so they save it. I'll show you the effective preparation of this traditional Armenian dishes, using cooking technology, which is not inferior in flavor, but prepared almost without your participation. In addition, we use the right grits for harissa, which will tell.
Millet porridge with minced meat
237 - - -
Mostly I cook simple meals that don't require a lot of effort, time and craftsmanship. One of such dishes is porridge with minced meat in a slow cooker, this can be rice, bulgur, buckwheat, millet, lentils or barley. And porridge in a slow cooker turn out unusually tasty and fragrant.
Buckwheat is "Lazy hostess"
234 - 60м 6
Very tasty, fast and economical dish from what was in the fridge. A perfect dish for those who are too lazy to go for food because of the ingredients I think will be in any house and no time to stand at the stove. All amounts of the ingredients you can change and choose according to your taste, so accurate measures will not write🙂 Because we are all different someone loves meat, someone buckwheat, and someone cabbage. By the way, this is my first dish which I post, so please do not judge strictly☺
Mushroom soup with cous-cous
218 - 30м 2
Friends, about this recipe is you can say one thing - its simplicity is equal to its taste. Delicate creamy soup with slices of mushrooms will remind You of the classic cream soup, but the couscous will give the old taste of the new sound.
Pumpkin porridge
176 - - 3
Decided to make Breakfast pumpkin porridge in a slow cooker, it was very tasty and in the morning left a lot of time because there was really nothing to cook, just lay Skeet!
Chicken with rice in explanation of the "TB"
168 - 60м 4
Offer a recipe Sephardic cuisine (cuisine of the Jews of the middle East, Spain, Mediterranean countries and Iraq). The original recipe chicken with rice cooked in the oven at 100-120 With the night ( about 8 hours), recipe adapted by me for cooking in a slow cooker mode "Vexation" about 2-3 hours. It turns out the rice in rice, and in between the chicken! Very tasty, fragrant, juicy and spicy! Help yourself!
Gratin of buckwheat with nuts and dried fruits
163 - - -
Gratin is a French casserole that can be prepared from almost anything. It is mostly found from potatoes, meat, fish with sauce and cheese. But this dish is more suitable for dinner. I offer you a delicious, nourishing dish for Breakfast. Instead of the usual porridge, boiled in milk. So they call it muesli, but it's not even muesli, and... see and try for yourself.
Buckwheat on-kupecheski with meat and mushrooms
159 - 60м 2
A wonderful dish that will appeal even to those who don't like buckwheat.
Vegetable porridge of rice, "Jasmine"
151 - - -
What is fragrant rice "Jasmine", turned mess from it an aromatic, bright and very useful.
Porridge "Friendly family"
150 - 45м 3
The recipe of this porridge was born, when I inadvertently loaded into the slow cooker fewer grains than needed, and the next morning I waited for a thick porridge. Then he rescued flakes "Mistral"
Pilaf with meatballs
150 - - 4
The variety of recipes pilaf knows no bounds. I want to offer You one of the options of cooking Uzbek pilaf with meatballs.
Bulgur with mushrooms and vegetables
147 - 60м -
Bulgur, like rice, is a good base for different flavor combinations, today made the Eastern wheat, it turned out a kind of pilaf, rich aromas of mushrooms and vegetables, tasty, juicy and crispy.
Couscous with apples
145 - 15м 2
Cous Cous - a word of Berber origin, according to one version, it means "coins" symbolizes luxury and prosperity... Continuing the theme of delicious and healthy Breakfast, I want to offer you another option with cous-cous. I think that fans of this delicacy will be able to appreciate it!
Green beans with mushrooms in multivarku
143 - 40м 5
I hasten to share the recipe of very tasty green beans! It turns out tender, flavorful and incredibly delicious! Fans of beans so this recipe will certainly appeal!!!
Slow-cooked porridge of oatmeal
142 - - -
Very tasty, healthy porridge. Due to the fact that she's a few hours worth of heating, it is obtained with a pleasant creamy taste and a slightly baked flavor. For the recipe thank you, Marina-" Malibu".
Rice cakes
140 - 60м 4
Rice cakes lovers of Asian cuisine, they are great as a side dish to soup instead of bread, they bread healthier and tastier. It is convenient to prepare several portions, put them into the freezer and the next day to get one for dinner.