The cakes in the steamer recipes


Banh Bao-cakes in a few
2.9k - - -
Husband likes these wonderful pies with unusual fillings: pork, black tree fungus, rice noodles, half chicken eggs. One such feature - a full Breakfast. I had to dig deep, and that's what happened. Of course, maybe something is wrong, but to me secrets no one wanted to tell, the answer is: "Many want to know," it is understandable, people earn it.
POF-TSE
1.6k - 360м 20
POF-TSE is a Korean dish. In fact, pies with cabbage steamed. But filling in my option makes them something special. Recipes for dough and fillings for POF-TSE a lot, although the Boy found no and my told me an old Korean woman and we are now happy to regale the fact that for a long time bought. We will prepare all the necessary ingredients and start )))
Steam cakes
1.2k - - -
Love the cakes, especially homemade? Then +1 the recipe in your piggy Bank. BUT: the dough for these gingerbread is not supposed to ripen for a few hours, and these wonderful gingerbread steamed. Personally I have a homemade gingerbread directly associated with the New year! PS I Bought a package of whole wheat flour for culinary experiments, but stalled on the ground almost the entire package was gone in a systematic baking these cakes)))
Crumpets "Roses"
1.2k - 30м 4
These crumpets successfully replace the bread on your table.
Steam cupcakes-cuppy cake candy "cow"
1k - 35м 5
Air and very lush cupcakes with your favorite many sweets, cooked for a couple. With a glass of cold milk-very tasty-come and get it!
Vegetable steamed buns of semolina stuffed with spinach
1k - - -
Useful, air, vegetable rolls cooked in a double boiler. Who are interested, please treat!!!
Cheese with sun dried apricots
1k - 25м 2
Cheese is very useful, but kids don't always want to eat it! You have to go to all sorts of tricks!
Steamed buns turned out
0.9k - - 8
Traditional Chinese steamed buns. Eat them like bread, are very well suited to spicy dishes such as Szechuan food, for tea. Also add them to the minced meat, we bread. And from them the Chinese make French toast, croutons, sandwiches and burgers. There are many options turned out, I did the easiest.
Steamed buns with meat filling "Nikuman"
0.9k - 60м 5
The recipe of these juicy delicious steam buns, I discovered a few years ago, since then I have a lot of time preparing them, tried different recipes, toppings and in the end stopped at the dough recipe, adapted from the Chinese body of the program. The dough turns out very soft, airy, swell rolls heavily and not wet outside, but inside the dough is soaked with meat juices and soy sauce. The taste is just mind-blowing!
Steam chicken bun
0.9k - 180м -
Steamed cakes "Gift for huli-Jing". You know what huli Jing - the Chinese Fox is a werewolf? Beautiful, seductive and treacherous at times taking the form of beauty, in order to confuse the minds of the poor students... You may ask what does all foxes, and even the werewolves? And just huli-Jing, like all self-respecting foxes, for sure I love chicken! But eat them raw they are, perhaps, not by rank. So when she was going to make this time chicken, motivated by interest in Chinese culture and recently read "Notes Liao CIA of the extraordinary" woke up inspired.))) I wanted something soft and delicate, and however unusual, as the nine-tails huli-Jing. So I got these steamed cakes with chicken. The filling turns out really tender, and the soy sauce instead of salt and butter added to taste delicacy. Well, to judge, of course, You, dear cooks! I think Fox would not mind)))
Vegetable patties with fruit for a couple
0.9k - 180м 9
Very tasty patties, rolls out. Very tender, melt in your mouth. Don't suggest to make them larger. Worse shape and need longer to cook. While it's up.
Cakes for a couple of "Pagode"
0.9k - - -
I suggest a couple of options Korean for a couple of pies. The same products in the filling, but different for the preparation, respectively and the taste is different. Prepare a couple of spicy Korean salads, with them pigadi much tastier. Help yourself.
Dessert with prunes
0.9k - 30м 6
Dessert with prunes and nuts. Quick to prepare. Delicate and definitely useful, if not to take into account the calorie content. You can always surprise them with unexpected guests. Is it possible to do without a double boiler? You can! Dessert turns out great in a conventional oven.
Mini city mint
0.8k - 145м 6
Very fresh and delicate taste with the smell of summer. Need a bit of fun myself sometimes afford. Per serving 175 calories
Dessert "Milk silk"
0.8k - - 2
Very soft, silky, creamy, light as a cloud, a dessert made in minutes. And although the ingredients it resembles a crème brulee, the taste is completely different - the technology is simple. Steamed for 15 minutes. This is the basic recipe. Easily changed in the options - sweetener of choice - honey, maple syrup, a couple tablespoons of jam, decorate according to your taste - nuts, chocolate, whipped cream, fruit sauce, fruit - all on your imagination. From this base recipe to make a festive.
Steam buns from David Chang
0.8k - 180м 25
By themselves, these buns are very gentle, airy, but not very interesting to taste. But everything changes if the dream and fill them with any ingredients. But that's another story.
Roll out the pumpkin dough
0.8k - - -
This loaf of pumpkin dough. You ain't never tried? And here's the recipe, the loaf I made from pumpkin dough with chicken for his beloved daughter; if it is done with the stuffing, it is possible to eat and adults!
Steam orange-banana muffins
0.8k - 90м 8
Why to make scones, if you can weld it? Gentle, mild, orange-banana flavor. And then the buns to decorate and transform into cakes. Fast and easy.
Potato-cheese roll in the steamer
0.7k - 90м 4
Delicious and hearty vegetarian meatloaf, great for tea, has a rich cheese and garlic flavor!
Dessert delicate "White" of the 2 ingredients
0.7k - - -
Yes, a dessert made from two ingredients - couldn't be easier! Dessert for the sweet tooth - sweet, delicate, creamy. I decorated it weighed weighed yogurt and sour cream and the taste was less sweet (for me). My husband said that everything in moderation and he is without ornaments). As the saying goes - tastes differ). This is a very tasty and quick - mixed, put in a steamer and 20 minutes later, ready. If you submit from the dessert more delicate in consistency, if keep in the refrigerator, it thickens and becomes like a cheesecake, at the cheesecake, not cheesecake. And guests to shame! Will try?,
Blueberry muffin
0.7k - 40м 6
Delicate cupcake with blueberries and protein cream. My family is one of my favorite desserts.