Snack Martini "Under the hood"
10 years ago I started Dating a young man who later became my husband and the most reliable and faithful friend and protector. Then I had no idea what to eat wine or a Martini can not only mayonnaise salad, or a juicy piece of "meat by-francuzski". In one of the romantic evening, the husband decided to treat me that made it all himself. Poured into a Martini or two, threw a handful of ice. And prepared sandwiches: a slice of cheese, a cube of pineapple and a slice of chocolate. My gastronomic ideas about the combination of cheese and chocolate were such that, when the husband said, "Try it. Need it all together to eat". I obeyed of course. Put it in his mouth conapesca, chewed, tears rolled down the face.. and suddenly at some point my inner I stopped fighting him and said, "Dasha, it's very tasty!" Since then I have under the hood of the snacks and appetizer was under the hood of the glass..