Chocolate-pumpkin dessert "In the two accounts"
A truly unique dessert. First, it does not contain oil and flour. Secondly, it is prepared very simply and without much fuss (especially if you have prepared pumpkin puree). And thirdly, the taste is something amazing. Weightless, soft, melting in your mouth, light, a bit with a rich chocolate flavor, spicy notes and a very subtle pumpkin finish. This recipe I found called "pumpkin, brownie", but, in my opinion, they are not quite similar, brownie still heavier, I'd take this dessert to the category of souffle. It blends perfectly with a Cup of coffee!