Adjika of pepper
Recipes for adzhika - car and truck. Love your recipe for speed of preparation (boil 10 min), the minimum of ingredients (no tomatoes, onions, carrots, apples), and most importantly - for excellent juicy taste (without sunflower oil)! Although the cheese and cooked, but the taste is very juicy and has a beautiful red color. From the specified portion is obtained 5 - 6 half-liter cans. For winter harvests 5 servings (25 bottles) and the fly is eaten whole. Pepper buy large, fleshy, then less waste when cleaning. The recipe stated 4 pieces of bitter pepper, but who likes spicy sauce, you can put 5 - 6 pieces: Bon appetit!