Pilaf with quince and dried fruits
I wanted early in the morning on February 14, to please your favorite and least favorite new dish. Omelets in the form of hearts, sandwiches and other fast food has become boring, and I wanted something unusual, and at the same time Murcielago, no pink thingies and there are different wrappers. Imagine the result on your court, dear cooks. Just say, the recipe inspired me in one remarkable person, BUT I have contributed more add and cook it in their own way, therefore, it is quite a may be considered to be my copyrighted recipe.