Vegetables recipes for Easter

Appetizer "butterfly Kiss"
271 3 30м -
This is such a beautiful name I wanted to give my appetizer! Just in a good mood!!! And all the cooks want the same great!!! Vegetable appetizer is cooked in the oven, no prior preparation!!! Very juicy, tasty and fast!!! Vegetables with sauce and baked syrochek very quickly. Cooking for 30 minutes.
Tomatoes "Some Parmigiano"
192 3 10м -
This snack know everything: tomatoes, cheese, garlic, mayonnaise. I tried to do it with a different cheese (for example sausage, this recipe here already), here is my turn to Parmesan. It was the most delicious decision!!!
Sauce-appetizer "Muhammara"
173 - - -
Very long time preparing the snack of bell peppers with nuts. This appetizer is popular in the Middle East (Turkey, Syria, Israel). It is served fresh bread and are used as spreads. This time I decided to use instead of sugar and salt - sweet soy sauce, and realized that it should have been done long ago.
Carrot from aunt Clara
155 4 40м -
Great taste, easy preparation... nothing to add!
Onion heh
148 - 10м 4
I offer one little thing – heh onions. One bow and almost nothing else. What the... ahem ... tell you what holiday bow? But try and understand that with a bow more festive! You will not regret. Of course, just the bow on the table - it's cool, we tea, not Pinocchio-Pinocchio... But as a snack with vodka and seasoning to meat and fish - great. And the meat on the festive table is always a lot. And onions can help digestion of food, again the volatile – and the feast of winter we have, it's time influenza. Besides, to do that heh you can at least a week before the feast in the fridge just taste better become impregnated and nastojaschij. Well, not to taste - so experience the inexpensive cost. Try it!
Stuffed tomatoes in the dough of pizza
145 - 90м 11
Stuffed tomatoes - a fairly common appetizer, but this time, the tomatoes will still be in the test. So, the food is rich and original.
Gram hedgehogs
143 - 60м 5
Chickpeas - garbanzo beans TM "Mistral" is so rich in its useful components (and there are about 80) that very much wanted to cook based on it is a snack that is delicious, useful and beautiful for the Lenten and festive table! Excellent taste and nutritional value of the Golden grain, as it is called in the countries of Asia and the East, You will be pleasantly surprised, especially since my hedgehogs with a surprise!!! Help yourself to health!!!
Tomatoes, baked with crumble
142 - 40м 6
Even though tomatoes are out of season, but for the New year, I think you can treat yourself to this spectacular appetizer! This dish can be served as an appetizer or as a side dish! Juicy, tender tomatoes, and top with a crispy cheese crust! Tasty and very easy!
The appetizer bread
135 - 15м 6
Sometimes the most simple culinary solutions bring the greatest sympathy, and even enthusiasm. From the series: "well, how simple, why do I still ever think of that?!" The idea of such a simple snack belongs to one of our friend. In my performance both evolved a bit, but it is the idea that based on it there were something new, his own. The number of ingredients, of course, conditional, it depends on the number of consumers and your appetite.
Baked zucchini with Aronia
134 - 30м 4
I sliced the zucchini to fry. But the vegetable oil over... Decided to experiment. The taste was pleasant and not ordinary. Preparing easy and very simple. Instead chernoplodku you can use any sweet and sour berries. Experiment!
Eggplant rolls with avocado and walnuts
130 - 50м -
I want to offer You is not quite classic appetizer of eggplant stuffed with avocado with nuts. The rolls are rather spicy, but at the same time gentle.
Appetizer "Sea Rhapsody"
129 - 75м -
Today is the feast of the Annunciation, therefore, allowed to eat fish and seafood. Well, I decided not only to pamper themselves but also to impress their guests. How I succeeded, you be the judge.
Pickled onions "the scarlet Flower"
128 - - -
Colorful decoration and at the same time savory snacks -that's all it is... pickled beetroot and marinated onions.
Tomatoes breaded
125 3 - -
That's such an unusual snack today I decided to cook. Don't know suitable or not for competition "Vegetable traffic lights", because green is I had an onion. In General, see for yourself, but the taste - very tasty ; -)
In Hungarian Lecho without vinegar "globe"
124 - - -
With a clear conscience, add a recipe to the site, reviewed all the recipes and always add vinegar. Our family has two options of cooking Lecho simple and in Hungarian, but never in Lecho we don't add vinegar. In Soviet times, was sold Lecho in jars with screw caps, in Hungarian. I enjoyed it-very, very, I could just spoon from the jar it"draw", and just enjoy the taste. The days are gone, but nostalgia remained. With the help of friends or so we say together, we restored the recipe-have made mistakes, but we are about getting results!!!
Marinated zucchini with curry
123 - 40м 10
I was recently at a birthday party at the neighbors, have a very pleasant aperitif marinated zucchini with curry, reminiscent of mushrooms. Today concluded the 4-day marinating and closing of jars for the winter. A very handy packaging of 300 grams, when necessary, to open a snack, and visit a gift can take. Although marinated for 4 days, each day for 10min. it's not hard to devote to this recipe. 3 kg of zucchini will get 10 bottles of 300 grams.
Marinated zucchini "Express"
121 - 15м 1
Offer a very quick way of making delicious pickled zucchini! Very spring, very simple and extremely delicious!
A La carte snacks a La "Caprese"
120 - - -
Who does not know the famous Italian appetizer Caprese?! I suggest for the buffet table to prepare canapés on skewers in explanation of this snack. Cooked very quickly, and looks very impressive!
Pie, quiche "Lawn"
114 - - -
Healthy and delicious pie will appeal not only adults but also children. Unloved baby vegetables can be very successful to disguise in juicy preroga.. It taste like any fussy, both adult and young.
Quick eateries tomatoes
111 - - -
Adore me and the whole family snack. Hit the holiday feasts! And this with a minimum of products and movements! Of course, the best she could from ripe summer tomatoes. So in the summer the bowl of these tomatoes almost always have in the fridge-one ate the other did. But in winter you can have a great cook – just take or cherry or sprig-the main condition-dense fruits about the same size with juicy sweet pulp. Try it and you will like it!
Mushrooms in breadcrumbs and sour cream sauce
106 - - -
I offer you the recipe of cooking delicious and very juicy mushrooms in a crispy breading with sour cream dip.