Infusion Ryabinovaya
1.4k
-
62000м
1
On our open spaces... and not only... our Motherland is growing Rowan. The most common. Forest. Wild. Red. Berry sour – tart. Sometimes with bitterness. Even most of the bitterness. But it does not stop her. Even the attached charm. And after the first frost berry this turns into ... something unimaginable turns, this berry. And as snacks, and as a hangover pill. Or, for example, have you ever tried kissing in the autumn forest? So godkov these to chew on, and then ... have Not tried? Then until the autumn in the yard, run to the Park which ... or the forest. Bring your girlfriend or wife ... and ... chesslovo, then I'll remember ... at least with gratitude. But I actually very recently wrote about Rowan their adventures beyond the borders of our great ... ... the Soviet homeland. "Drinks for the soul or the Military cocktails...", the story was called. Who wants to read it, tell me, tell me where. To means here, as has now become fashionable to say, too much is not creative. BUT!!! Go to the heart of the issue. I read in an old book like this recipe: "... the Infusion of ash. To collect the most Mature Rowan, bake it on planks so that it was soft, but not burnt; put it two thirds of the bottle and a full bottle pour the vodka; let stand until the vodka will become an amber color, then drain and sweeten to taste...." That's basically the whole recipe.