Jam recipes


Candied apples
0.6k - - -
If you like I "fight" with a large crop of apples. Tasty treat which is stored all winter. Will remind you about wonderful summer time...
Jam zucchini
0.6k 4 - -
Delicious and unusual jam)))
Jam of kiwi, banana and lemon
0.6k - 15м 6
5 minutes. Love this jam for its ease and speed. It is prepared for the second winter in a row. It is very good it is eaten for Breakfast with curds)))
Onion and berry marmalade
0.6k - - -
Sour-sweet, spicy addition to meat dishes or sandwiches.
Banana jam
0.6k - - -
Jam of bananas is very tasty! We sell a lot of them and it turns out it's fragrant!
Sea buckthorn and viburnum in the Sahara
0.6k - - -
Often make this harvesting of sea buckthorn, and this year tried to prepare and Kalina! So I combined all into one recipe and making the recipe is long, it will show what happened in the end, and now look the berries! I want to say that everything is very tasty!
Apples amber syrup
0.6k - 40м -
Very tasty and beautiful in the winter apply a little bowl of apples to tea and here it is - summer mood. Help yourself.
Jam in a slow cooker
0.6k - 70м 10
Very simple and very fast. Jam and jam from your favorite fruit and berries.
Kipany honey
0.6k - 180м -
Summer this year does not spoil the harvest, therefore, met in the network an unusual recipe, I couldn't resist from the sample. It turned out very summery, sweet, viscous treat of exquisite color and delicate floral-honey aroma. It makes friendly tea at any time of the year and surprise your family and friends :) do not claim authorship, just tell what you've done.
Jam "Winter evening"
0.6k - 60м 2
For those of you who didn't jam in the summer, I suggest to try a winter version of what is available in the winter. I came to the conclusion that jam all year round, from almost anything, and in the winter there is also your own. Of course, you heard about the jam from zucchini, carrot and pumpkin. I thought to surprise more than something I can not, but was just smitten jam beet + orange. I decided to go ahead and prepare a fruit-vegetable mix. The husband, seeing what I'm going to make jam, advised to add the cabbage. But the taste of the finished jam it is clearly pleasantly surprised. Welcome! My first recipe on the website.
Jam "Golden autumn"
0.6k - - -
Queen among autumn vegetables is undoubtedly pumpkin. Here is a jam out of it and going to cook. The impetus for preparing this jam was the advice of chef MATISA. What happened to You, dear cooks.
Jam jelly red currant
0.6k - - -
I love this recipe jam jelly red currant. The jam is thick, moderately sweet with a little sour smorodinovoe. Love it spread on bread for tea and use as a fruit filling in the pastries. It is very tasty. Recommend.
Jam of apples with mint
0.6k - 60м 1
Code in front of me for the first time raised the question of maintaining the huge crop of apples I had studied all the old cookbooks that have been nurtured in our family. There was no shadow of doubt that it is possible to prepare otherwise. Yes, of course, no blenders, slow cookers and even jars with screw-on lids. Well rubbed, churned by hand, cooked long and troublesome. But 1.5 kg of sugar for a kilo of apples?!! With all due respect to retro's too, isn't it? So - long live new technologies! After much searching, collecting recipes and going on the Internet, after trial and error I developed a great recipe for an Apple jam with a small amount of sugar, which is easy to implement and with whom you can "play". I propose a recipe that will enliven the taste of the beloved Apple jam and no trouble.
Sharp orange marmalade
0.5k - 90м 2
Cook the marmalade over the past year about once a month. I love it in combination with cheese. My home is with meat. And, in General, he's good in any combination. Prescription Ella Martino.
Orange jam
0.5k - 180м 1
The recipe for this jam is notable for the fact that when cooking remain intact slices of oranges and the peel is previously removed. The result is a very pleasant taste and delight in each lobe.
Rhubarb jam
0.5k 5 40м -
The spring jam. The taste is tart and reminiscent of Apple. Photo made by user Iruna.
Jam of kiwi and Apple
0.5k 4 - -
I continue to experiment with the stove by the book "Recipes for the bread machine". Now, while, switched to sweet workpiece.
Quince jam with rosemary
0.5k - 180м 6
Incredibly delicious quince jam with hints of rosemary.
Berry jam in a skillet
0.5k - - -
Fragrant, delicious jam, which is prepared in the pan for 5 minutes. Try it, the result will not disappoint.
Jam hegemony
0.5k - 120м 1
Egemarine is not black raspberries! It's a hybrid of raspberries and blackberries. It has long been appeared in our gardens, but not common. What a pity! Berry wonderful! Doesn't hurt, almost not eaten by the worm and generally unpretentious. Preferably just a little more sun, but partial shade will stand. The only one drawback is it is very scratchy. In fully ripe berries almost black, juicy, very tasty. The taste is not Mattila and not BlackBerry, your. Bones larger than those of raspberries. Even in this extreme summer. Well, maybe a little less sweet and rich than usual. So, I ask to love and favor!
Plum-Apple jam
0.5k - - -
I apologize if this recipe is on the site, I was looking for through a search engine, this is not found. I want to introduce you the recipe of jam from plums and apples. It turns out sweet and sour and spicy. I found it on the Internet, adjusted the amount of sugar. Put it on 300 grams more, because plum was homemade, sour.