Bakery recipes


Easter basket from dough
0.5k 5 100м 1
Baskets, Easter cakes and painted eggs – an indispensable attribute of Easter holiday. Today I offer to cook an edible Easter basket. Such a beautiful and unusual pastries will be a wonderful decoration of the festive table. But after the holiday it will be possible to eat)
Stroiteley cheesecake with red currants
497 - 120м 12
In the middle of the season red currants could not treat you and myself on tasty new pastries! Curd, more like silk cream, crumbly and crispy dough, our beautiful red currants! Help yourself, dear!
Sourdough bread 100% humidity. Starter
486 - - -
Step-by-step recipe sourdough 100% humidity (starter), baking bread. Sourdough 100% humidity, this means that flour and water is taken in equal amounts. It is necessary to observe the technology of preparation and all work necessarily. Making a starter is necessary 7 to 10 days. It depends on the quality of flour and temperature. The bread turns out very tasty, fragrant, crispy crust. This is a very exciting process! Start to prepare the yeast, I recommend a whole wheat crust. If a meal You have not, you can replace rye. If no whole wheat, no rye, no. Prepare from wheat.
Sheker-Bura
486 - - -
Sheker-Bura is the sweetness, which, along with baklava is prepared on the spring holiday - Novruz Bayram. If the baklava had heard all, Sheker-Bura know not all... and not a cook. I want You to meet this sweet dish in anticipation of the holiday! Recipe have tried to describe as much detail as possible, to make it all clear for those who decide to cook Sheker-borax home! Come, meet, help yourself!
Chak-chak
485 5 - 6
Delicious crispy-crumbly Chuck-Chuck. To me this recipe was brought from Tashkent, lived there for a long time-served and have learned to do is Chuck-Chuck. On the website there are recipes, but... I would recommend this!
Pancakes for children's yogurt "mixture"
481 - - -
I have accumulated a lot of children's yogurt "mixture", which I get at the dairy kitchen. My son doesn't drink it much, but the pancakes baked from eating it just like that! So I suggest you apacite your kid pancakes on the yogurt. You will see how he would happily and hungrily eat them. And the mother joy and the baby fed. The pancakes turn out tender, soft and delicious. My family all love them.
Easter cake "Cinnabon"
480 - 300м 8
Our family is indifferent to the rolls "Cinnabon" and in preparation for the next Easter holiday was invented to bake their cake recipe. What "magic" the aroma spread throughout the apartment when it was baking, mmm... fantastic! It is very difficult to wait for the holiday, and then another, and be limited to one piece, despite a rich stuffing, and even does not stop the fact of approaching beach season ;). Join us!
Calpak
478 - - -
Calpak - thin Uzbek flatbread. You say - what are they slim?! But... do not get me the cakes thin. Bake a third time and rolled out thin, but the dough is still greatly increases in volume. I'm not particularly worried, the taste remains the same. Simple to prepare and very tasty cakes!!!
Dinner lazy women
478 5 120м 10
Is it possible, half a day to chat away with friends and have time to cook dinner? Quite possible!!! Before my friends and take my kids to kindergarten and to and chat, and things to make homemade to make, just first went to Ira, then to Alla... then to me, and I had time to catch up, and to clean, to eat and to cook!! Those days were in the distant past... And today I wanted to talk and I had dinner to cook. So I decided to remember good old time!!!
Jewish strudel
467 3 40м 1
This recipe strudel my mom gave it to Kuma, I really liked the taste, even from childhood. Like, this recipe is not met, sorry if this is not exactly plagiarism ))).
German doughnuts "Berlin"
466 - 120м 10
Girls lot of recipes of donuts, but my German. Didn't want to put on the main course, but She persuaded. This is the most popular and favorite muffins in the population of Germany. They are really very airy and delicious. They are called Krapfen ( translated as dumpling). But in our Düsseldorf region they are Berliner. And usually the filling is strawberry jam. I love to buy them sometimes in the store, always thought that will not be able to repeat them, and was so simple! Help yourself!
Profiteroles with blue cheese
462 - 60м 20
The recipe is spied in Glamour magazine, tested and firmly attached to your cookbook. Do often fly very quickly under wine and not only. Quickly prepared, in short, suggest!
Apple pie with cottage cheese and apples
460 - - -
Tender, juicy, soft and delicious Apple pie with apples and cheese will not leave anyone indifferent. The dough will be very soft and porous. The combination of the cheese with the apples makes it taste divine! Make sure to prepare.
Pancakes on the water
460 - 45м -
Pancakes on the water - pretty simple dish. Pancakes are obtained thin, elastic, and can serve as a good "basis" for stuffing (filling for pancakes can be very diverse: meat, cheese, boiled condensed milk, etc.). Most interestingly, these pancakes (if you treat them right) are not inferior in taste to the pancakes on milk.
Sweets "Savior", "Kush tili" and "Chuck-Chuck"
457 - - -
Uzbek brushwood. I come to you with another Oriental dish. This time I offer you Oriental sweets. And 3 meals for one recipe. Urama - spiral roses are popular in Tatar and Uzbek cuisine, festive table decoration. Kush Tilly - Sweet brushwood. Chuck-Chuck - festive Tatar, Uzbek sweetness.
Hemp seed nut bread
453 - - -
Allow me to offer bread with added hemp flour and nuts. A storehouse of vitamins and maximum benefit and taste. And what flavorful this bread... by the Way, it can be stored for quite a long time while it does not lose its flavor.
Easter cake
451 - 120м 2
Easter all our favorite holiday! And how I want to cook a cake with his hands, but it seems that it is too difficult? I offer you a quick recipe for Easter cake!
Apple pie "Christmas miracle"
448 - 60м 8
The Christmas holidays is Christmas! And it's this pie I'm baking for Christmas dinner when all our family will gather around a large Banquet table! This pie exceeded all my expectations! It really is a miracle! Very gentle, almost like a soufflé, moderately moist, awesome-flavorful! And each piece of pie tender, juicy apples! A part of this pie is very intriguing) - that he is "hooked"! Come, my dear Cooks, for a Cup of tea with a slice of fabulous cake!
Pie "Kelo,"
448 - - -
Today I want to share with You, cooks, delicious dessert cake that is cooked... Yes, Yes... of crumbs (preferably, of course, home). The pie turns out perfectly smooth (baked it in round and in square and rectangular form), with soft, loose structure. Invite everyone to a tea party!
Pie "me"
447 - 65м 8
Pretty, fragrant and pleasant company! All are invited to enjoy a delicious pie-this pie I want to give as a sign of respect and love great girl, kind and considerate friend Helen elenita.. which is incredible clever and trudaine! Thank you Helen for your warmth and incredible performance! Help yourself, dear!
Hichina
444 3 - -
I do not remember, unfortunately, whose kitchen, but we ate chichini on vacation in the South. After my arrival, I often made them for Breakfast, but then moved away, and today this is inspired by holiday memories and scones. Very thin cakes of unleavened dough with filling inside. Are made easily and quickly, and extremely tasty.