The sauce for the winter recipes


Very spicy chicken with zucchini
0.7k - 120м 5
Ajika is very spicy. To use carefully. For example, spread a thin layer on bread. The recipe was invented independently by the selection of ingredients.
Ketchup from roasted tomatoes
0.7k - 120м 20
The season of tomatoes goes away, but in the box still blush crop residues, it is a pity that such tomatoes can't stored for a long time. I found a good way of implementing tomatoes is a very delicious, thick, ketchup-a sauce of roasted tomatoes. Good option for winter harvesting.
Adjika "yum"
0.7k - 60м 10
This spring we were at a party in Yuzhnoukrainsk and my husband tried the wasabi flavour, from which drooled. With difficulty, but I managed to cajole the recipe from mom friends suggest, try.
Ketchup with plums
0.7k - 220м 4
With such a name this recipe to me when it caught my eye. Author I don't remember, but very grateful for it. This ketchup sauce is very versatile, I use it in pizza and as a sauce for pasta and meat, and even just smeared on bread - very tasty!
Adjika of pepper "Faces"
0.7k - - -
Delicious and simple harvesting of red pepper. Does not require cooking. Stored in the refrigerator.
Sauce from tomatoes and plums
0.7k 4 - -
Another version of the sauce for meat or just as a variant of the filling in the soup.
Adjika
0.7k - 60м 7
Cook the chutney for the third year for 4-5 servings. Goes with a BANG.
Homemade ketchup
0.7k - - -
I want to share with You my recipe of tomato ketchup, which is used here for 3 years. Come, see, read... I would be glad if the recipe will be useful to someone else.
The sauce raw, without preservatives
0.7k 4 - -
Make this Adikku years... eleven. Everyone likes you. This Edichka - a storehouse of vitamins :). Very simple to prepare, juicy. Stored in the refrigerator.
Tomato sauce with pepper and garlic
0.7k - - -
The beauty of this recipe is that you do not need to follow the beauty of cutting, and even seeds from peppers can not be removed. They will look beautiful in a jar and the taste is not affected. But if you prefer fresh ingredients, you can try this recipe without cooking. Due to the vinegar, this sauce will stand in the refrigerator.
Sauce-Stupino
0.7k - 60м 5
This sauce can be called a marinade for meat and cheese and ketchup and snack. If you like more spicy, put hot pepper more. I have such a good under 30 liters, I even Lecho this year will not do.
Adjika Caucasian
0.7k 4 - -
Delicious homemade adjika
Tomato sauce in Georgian for the winter
0.7k - - -
For my family tomato sauce in Georgian better than any sauce and adzhika. He is perfectly suited to the barbecue, and just to smear on bread - they are delicious. I also use it for cooking pizza. Before buying this sauce in the store, and then found the recipe on the Internet, tailored to your taste and now harvested in the winter from their own tomatoes. Of course I have to Tinker, but it's worth it! I want to share the recipe with you. Go)
Adjika "Thistle" raw
0.7k - 20м 1
For those, who like spicy... This famous Caucasian seasoning, it turns out that not only increases appetite, but also male potency and is able to resist some viruses. I hope you are intrigued by the description and you will appreciate this recipe. Such option adzhika on the website is not found.
Tomato sauce with cilantro for the winter
0.7k - 120м 4
If you love cilantro as I am, then You here. Love fragrant rich taste sauces, and then unfortunately had to pull out all the greens from the garden, because at night it is already frozen, sorry, lost.. And the tomatoes all ripen and Mature, in General, translate into the workpiece. It turned out very delicious sauce, try it.
The plum ketchup
0.7k - - 4
Homemade ketchup with plums, very tasty, makes 3 years in a row, all very like, do not regret it, suitable for almost all dishes, for meat and flour.
Tomato ketchup
0.7k - 120м -
Sharp, spicy and a good replacement for the store, now I'm not afraid to give ketchup to your baby for any dish.
Tkemali from Aliyevs
0.7k - - -
Dear friends, I want to share with you my recipe for this delicious sauce! Immediately say that this is not a classic recipe! Classic sauce refers to acidic sauces and milk, and my recipe sweet and sour and more dense... Very flavorful!
Adjika
0.7k - - -
This wonderful and delicious recipe I got from my husband's godmother. At first glance, the recipe is very simple and it even seemed that the classic. But as I have not tried the recipes adzhika - this is the most delicious. For her sake, I even refused his favorite - adjika with apples.
Eggplant for the winter in adjika
0.7k - - -
The sauce I have for a month as closed, so step-by-step photos will not be, but at the request, post). Recipe randomly found on the website 8 Spoons, since, thanks to Olenka, it's in my little notebook the perfect recipes❤ ️Strenk iy, fragrant and incredibly delicious! Well as a separate dish and as a sauce, for example, the card boiled, spaghetti, kebabs... Try it, maybe you'll like it)) In the recipe specify a weight cleaned and prepared vegetables.
My adjika in Georgian
0.7k 3 - -
Honestly, didn't mean to publish this recipe, as there is an ingredient that is almost impossible to buy. But perhaps someone will fall, do not spare money, buy it. You will learn the real taste of Georgian adzhika.