The icing on the water of the cocoa
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Offer a simple and affordable recipe glaze made from cocoa. Quickly cooked, without added fat, eggs and butter. There are times when there is no chocolate for making the glaze. This recipe will rescue you and will not disappoint. It does not have the usual Shine, like an oil glaze, but it turns out soft and gentle, easy to apply to cupcakes, muffins, cakes.