Recipes


Salad with chicken and poached egg
415 - 20м 1
Despite the weather - the calendar we have spring! And it confirms the sun, which in spite of everything is already warm!! In terms of cuisine for me spring is always a salad. I offer quite hearty, but not very nutritious salad. Go!
Dessert "Monamur"
415 3 25м 2
Mouth-watering treat!
Halibut, poached in vegetable cushion
414 - - -
Wonderful dish for lovers of fish for dinner! Provided that you have prepared halibut fillet and half an hour of free time, is prepared easily and quickly.
Jam of bergamot
414 - - -
Greek traditional jam. bergamot. Incredibly flavorful and delicious. Let me remind you that the bergamot is not only a sort of pear, but a hybrid citrusovye fruit obtained by crossing orange and citron. In some regions of Italy prepared with bergamot marmalade, Greece - delicious jam!
The Petit fours
413 - - -
Pituri is assorted different small cookies, or cakes that are often prepared from the same dough, but different in design and additives. Most Petit fours are preparing of biscuit and pastry, filling different fillings and decorated with cream or frosting. These mini-meals designed just for one bite. I suggest the Petit fours with apricots and poppy seeds. A recipe from a magazine Bread Salt. Of this amount, the test I got 25. But I had the middle of the form. If you take small. that's about 35 pieces.
Saj
411 - 60м 4
Saj is a delicious dish of Azerbaijani cuisine, the main features of which are the use of soft and tender meat and an abundance of vegetables, which is cooked on the same pan, which is a slightly concave circle of iron installed underneath a mini-brazier. Pan-saj is used in Azerbaijan on both sides. On the convex side of lavash is baked and - fried meat, fish and vegetables. In the process of cooking all the vegetables shake tastes through butter. Saj is always prepared for a big company! Gather all the friends at the round table, will try Saj!
Soup for the winter in the Bank ", the Storeroom of the sun"
409 - 150м -
The harvest season and preparations for the winter is in full swing, so, dear cooks, I want to share with you another recipe of canned soup. This blank soup can save you time and effort and favorite to feed the family a delicious lunch.
Cake "bullseye"
409 4 - -
Surprisingly, the recipe for this cake is quite popular I site not found. Could he be hiding under another, more romantic name... For lovers of meringue and cookie dough...
Pancakes on the water
408 - 45м -
Pancakes on the water - pretty simple dish. Pancakes are obtained thin, elastic, and can serve as a good "basis" for stuffing (filling for pancakes can be very diverse: meat, cheese, boiled condensed milk, etc.). Most interestingly, these pancakes (if you treat them right) are not inferior in taste to the pancakes on milk.
White beans with asparagus, coriander and pesto sauce
408 - - -
Legumes, including beans, peas and lentils contain sufficient amounts of protein to build muscle. But just beans is boring. We promised to make your diet delicious. So, be pesto, coriander, asparagus, and follow the instructions below.
Salad "Breeze"
407 - - -
This recipe was posted on the website in 2008 by user aset called salad "Breeze" and is illustrated with me in the framework of "Coloring"
Salad "compound"
406 - 20м 6
My signature salad is a favorite in my family. Once I made it to the jubilee of the Pope. Guests liked it very much, and someone asked: "what is this salad? So delicious!" Well, I can't leave the dish without a name, took and blurted out: "Mimino". And stuck it a wonderful name to my author's dish! By the way, even men-picky, it hit the spot! And most importantly - this salad I never put in the fridge for impregnation, and serve immediately. And so it turns out juicy, crispy, fresh!
Buckwheat bread without kneading from flour green buckwheat
405 - - -
Bake homemade buckwheat bread from a flour of buckwheat green. The usual buckwheat is roasted buckwheat grain, which during heat treatment loses many useful properties. Much healthier to consume raw green buckwheat and the flour out of it. This product has long been known as a diet, helps to lose weight and maintain a slim figure. Useful properties of buckwheat flour green: Has excellent anti-cancer properties; Helps to reduce weight people with obesity, diabetes; Rich in dopamine, acts as a natural antidepressant; Helps the body absorb and digest food; has a Positive effect on the cardiovascular system; Has a healing effect upon ulcers of the stomach and intestines.
Salad "Slav"
404 3 40м 5
Elegant, bright and delicious salad - it is perfect and diversify your holiday menu! Prepare - and see for yourself!
Tursha
403 - - -
"Tursha" - a mysterious name, but in essence it's just pickled vegetables... but so delicious!!! Somewhere I read that "turshu" in the Turkic languages means simply "pickle". The recipe, of course, not "for today", but I really want to share it in advance - you know, as usual with preservation happen - the recipes are published when it is too late to preserve have to save up for next year... This recipe was told by my friend (a professional cook) her colleague from the Kuban. As our Dnepropetrovsk "pretty close" and "all know each other", then this recipe came to me... Someone said to me that Tatar nationality "dabbles" in this dish...
Easter cake
402 - 120м 2
Easter all our favorite holiday! And how I want to cook a cake with his hands, but it seems that it is too difficult? I offer you a quick recipe for Easter cake!
Salad "the fern Flower" with chicken
401 - 30м 2
Salad "paparats Kvetka" is found in many Belarusian cafes. It is made from vegetables, ham and cooked beef. In my version of ham and beef is replaced by chicken, cooked in two ways
Chocoflan
400 - 90м 8
It all started with the recipe for the Milk cake... Yes, when I laid out povarenok Zahremar provoke me to another recipe of Mexican cuisine - Chokoflan. On Russian sites I managed to find only this option, so forgive me the Mexicans call him Chocoflan... And the beauty of it is that with little effort we get a luxury layer cake, with different textures - moist and rich chocolate layer, cream layer and top with unusual caramel Fudge - in General, I think - it's worth a try... And yet our dear Lena (Fiona001313 ) the birthday of a child is planned, so Lena and Grisha - a cake for you, my dear! A great pity that we did not get to sit with a Cup of tea with our Tomboy - but I'm sure they will grow up and succeed! In General you walk... come on seagulls!
Cheese "valence" of goat's milk
400 - 40320м 6
French goat cheese Valencay, made in the form of a truncated pyramid sprinkled wood ash on the fruit trees. According to legend, the original form was pyramidal, but Napoleon, who had returned after the failed Egyptian companies, it triggered unpleasant memories and he was cut off by the sword the tip.
Fried mullet
400 - 30м 2
Surprisingly alluring little fish!!! So I was lured!!! Cuuuute!!!
Kibbeh
399 - - -
Kibbeh Biel saniah (Кibbeh bil sanieh) is a very ancient food. It is mentioned in Assyrian and Sumerian writings, at the court of the Assyrian rulers was considered one of the main delicacies. It is a kind of meat pie without the pastry. There are many ways of cooking kibbeh in accordance with national traditions and family recipes. The main thing in this dish, it always contains a mixture of ground lamb, cracked wheat – bulghur and onions. Very, very tasty!!! My thanks to O. Baklanov.