Recipes from Spinach

Hot pork "Moravian Sparrow"
1k - 100м 6
Dear cooks, I represent on your court is another recipe of traditional Czech cuisine. This is a known Moravian Vrabec, or, to put it more clearly, Sparrow. In my recipe I'll tell you how it is cooked, the Czechs, i.e., with a potato dumpling and spinach sauce, although, of course, is only one of the types of feed, the mass of options. This is a very tasty and satisfying, but knowing that the Russians don't like dumplings, I suggest to adopt at least the recipe for cooking meat, which can apply with the more familiar side dish - mashed potatoes and sauerkraut. Of course, in the Czech Republic now rarely makes the dumplings on their own - they are sold in the stores are ready, but in Russia it is not, therefore, for those who nostalgically vspominayut journey through this country and especially your visit to the Czech masters, post the recipe for the dumplings to cook "Sparrow" in its classic form!
Fricassee of shellfish
0.9k - - 2
Fricassee - a dish of French cuisine, which literally translates as "sundries", from the French verb fricasser, to "fried, stewed". Fricassee usually made of veal, chicken or rabbit. But there are options of pigeon meat, pork and lamb. In fact - braised stew with cream. In the fricassee are also often added mushrooms, green peas, asparagus, capers. I want to offer the option fricassee of shellfish with mushrooms and spinach.
0.6k - 10м 4
The site already has something to eat, but I would like to share another option of making it. In this embodiment, Berek turns out very soft and juicy. The stuffing won't give you much time, as the filling can be any, but how to make Berek soft, juicy and to spend a minimum of time will tell you more.
Vegetable plate, baked under the grill
0.6k - - -
I love roasted vegetables, they can overeat all day without worrying about the figure, so I again they come! Great as a side dish, while fasting or on a diet, to vegetarian and healthy food! The dish is quick-cooking vegetables you can experiment endlessly, depending on the availability of them in the fridge! Very tasty, healthy, flavorful! The piquancy gives the dish a tomato-soy sauce, pickled cucumber and rosemary!
Canelones in Catalan spinach
0.6k - 60м 4
There is a tradition in the Catalan kitchen to cook Canelones on the second day after major holidays. Evil tongues say that in a elegant way are very economical Catalani use leftover food after holiday feasts. But we will not use unverified rumors, and prepare tasty and healthy dish - Canelones stuffed with spinach, Catalan.
Pasties with cheese and spinach
0.5k - 60м 10
Very tasty and juicy chebureks of choux pastry with cream cheese and baby spinach. The perfect dough recipe and delicious bubbles on the pasties you will find in this recipe!
0.5k 5 30м 4
Another dish from Afghan cuisine. Sabzi - translated from Afghan means spinach. Very good sauce for lamb dishes.
495 - 90м 6
Kalia - a spicy, thick soup with a spicy and thick in consistency broth, cooked with the addition of brine, most often, cucumber. There are three types of first courses of this kind: Kalia, rassolnik and Solyanka. They are all very tasty and different from one another by the presence or grains, or potatoes, or other additives and, of course, the level of spiciness. Cal cook fish, meat, chicken broth or broth of fowl. Homeland cagli Finland and originally the soup was made only on fish broth (kala - fish), the more interesting how the soup was to belong to the Russian cuisine. Cal I cooked in chicken broth was very tasty, I recommend to try.
Salad "travushka-muravushka"
413 3.5 10м 1
Spring salad greens for dieters. Suitable as a side dish, a three - dimensional greens perfectly fills the stomach. Yes, in addition some of the ingredients of a salad contribute to fat burning.
404 - - -
Khichri, Khichdi, Khichdi, vegetarian spicy porridge from a mixture of rice and beans, usually Masha, often with vegetables. One of the main dishes of Vedic cuisine. In India, is made from time immemorial. In Egypt, a similar name Kosari, Iran, Tajikistan, Uzbekistan mung Khichdi (Mastichari), and in England, kedgeree. According to supporters of Ayurveda, Khichdi is an excellent digestibility and balance of nutrients. It is believed that this food is easily digested, gives strength and vitality, nourishes all body tissues, helps in cleansing and rejuvenation of the cells. Khichdi is used by yogis during cleansing programs.
369 - 60м 10
Here came the second crop of spinach. I offer one of my favorite, homemade pies. Fast, simple and very tasty!
Salad "Entourage"
341 - - 2
For the first time this salad I tried at a friend's. But she once learned this recipe from his friend chef in a small restaurant in Manhattan. Very tender, tasty, nutritious, fragrant and spicy salad. It will be the adornment of a Christmas buffet and festive evening.
Pie-pie with peas "Bob"
326 - 130м 12
Pea soup with smoked meat is very tasty. But pie with peas - it's even tastier. Bake. He comes to the tea party, could serve as a main dish - just with bread, and it delicious with a Cup of hot broth.
Spinach salad with cherry tomatoes
325 - 15м 4
Eating this summery, colorful and delicious salad, you give yourself the strength, energy and good mood for the whole day. Light, summer recipe salad. Come and try
324 5 40м -
Very tasty and healthy dish, I dedicate it to my friend Pijesku (Nurzhamal)
315 - - 4
Meatloaf. We really liked the recipe Fillout (Fishloaf) from Alena (Dania Happy) that we are very fond of them. Making the recipe some replacement ingredients, a new born taste of the dish. It turned out so tender the meat souffle, which I've never tried it. The dish is perfect as a hot dish for the second and as snacks. The or thank you very much for such a delicious recipe and with her permission, I share with you my version.
Cream soup "Spring mood"
314 5 20м 3
A lot of green vegetables and no meat.
Schnitzel of Turkey with Apple and spinach
304 3 40м 4
The meat is tasty and juicy. You can also cook a chicken breast. You can add a little broth. My recipe personally, coincidences happen. Serves 4 for 2 pieces For a side dish you can serve a vegetable salad, mashed potatoes or rice.
Cottage cheese-spinach casserole
301 - - 8
Casserole where alternate spinach and cheese.
Meatloaf with spinach and egg
299 4 - -
On Easter, painted a lot of eggs, now they have to eat. So I decided for lunch today to cook these meat rolls. What would the loaf was not dry, it begins with the spinach and... read more in the recipe. I can just say that the roll is tasty, as hot or cold.
Mash with spinach and sweet peppers
285 4 - 4
The idea of this dish was borrowed from Yulia Vysotskaya, and then she began to cook this delicious and healthy salad with your additions. The salad can be eaten both hot and cold.