Beetroot leaves

What to cook from Beetroot leaves more

Beet salad, tofu and figs
445 - 20м 5
I propose, dear Cooks, salad with canned beet, and tofu with the addition of fresh figs, herbs. Salad diet, according to your taste can add any greens. Beets from the jar gives the salad a little spice for the tofu and greens. Don't pass it by.
Pizza with scarola
413 - 90м -
Simple to prepare and very tasty neapolitanskaja pizza. Lightweight, good cold and hot.
Chard for the winter
259 - 40м -
Homework always come to the rescue. Offer novice cooks to not be afraid and engage in conservation. Today will be able to prepare the chard, two different recipe, both easy and understandable. And in the winter, cook the broth of potatoes, You will add the jar and you will hear at the table "Wow, summer soup! Where?!" or served with grilled chicken marinated stalks and again praise. And what else should a woman making the first steps in the kitchen... good Luck, dear.
Acelga boiled ham
238 - 30м 4
Acelga con jamon. I was looking for a translation of the name of this plant, the computer gave me "White beet?", nor beets, nor even white. The leaves are similar to beet tops, but this is a different plant, has thin roots, all nutrients are in the leaves. Remember the story of vershoks and backs? Roots is the beet and acelga - tops. Especially delicious in the winter, juicy, soft. Mediterranean cuisine is widely used by the greens, alone or added to other dishes. Download their prescription information purposes only, you understand that for most it is not available.
Soup "Berkut"
196 - - -
I'm not exactly sure, but it seems that this dish belongs to the Portuguese kitchen. It's called Berkoukes. But what I am absolutely sure that this is a very tasty, incredibly rich and hearty soup, despite the fact that he had no meat. We liked it very much. Invite you to the kitchen.
Tuna with dill
163 - - 2
Tuna with dill in a silicone envelope.

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