Rosemary
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What to cook from Rosemary more
Steak "Machete"
0.7k
30м
2
This steak is for real men and true gourmets! Even the most knowledgeable people will appreciate the taste of this piece! It is cut from the diaphragm of the steer, the structure is very fibrous and has a distinct taste of meat!
Leg of wild boar baked in milk
0.7k
-
-
Leg of wild boar roasted in milk with rosemary and juniper. If You don't know hunters who will bring You their prey, take just a pork leg.
Vegetable plate, baked under the grill
0.5k
-
-
I love roasted vegetables, they can overeat all day without worrying about the figure, so I again they come! Great as a side dish, while fasting or on a diet, to vegetarian and healthy food! The dish is quick-cooking vegetables you can experiment endlessly, depending on the availability of them in the fridge! Very tasty, healthy, flavorful! The piquancy gives the dish a tomato-soy sauce, pickled cucumber and rosemary!
Delicious rainbow trout hot smoked
0.5k
20м
3
Delicious rainbow trout hot smoked in the smoker with water seal, simple recipe. Fish obtained a measure of salt, in General the taste is perfect (at least in my and my wife's). And the wonderful fish sauce for any occasion.
Beef steak in the pan
441
-
-
Try to cook the perfect steak. Marinated in vegetable oil with fresh mint beef takes on an unusual and brash flavour. It contrasts perfectly with roasted garlic, lemon or lime. The meat is so interesting in itself that requires no side dish. Pickle, fry and enjoy!
Beef marinated kiwi
348
90м
6
Delicious, juicy, flavorful meat... Great to decorate a festive table! And hostess will not take much time for cooking! Happy, You Cooks!!!
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