Jam from fruits of Opuntia cacti
Prickly pears (Opuntia) is a large genus of cacti, which includes about three hundred species. Grows in Canada, USA, Mexico, Africa, Israel, India... Prickly pear of great benefit to man: used for aboriginal food, quench thirst, are used as medicines, used as a fuel, protect the dwelling from strong winds, etc. the Fruits of prickly pear are eaten raw, make jam and jelly, drinks, marmalades, candies... so, my recipe for jam! Come on in, help yourself!