Tartar

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What to cook from tartar

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Dried apricots are dried fruit produced from apricot fruit by natural drying during a week in the sun. Central Asia and Northern China are the birthplace of the apricot tree. Today, apricots for the production of dried apricots are grown in the gardens of the Krasnodar territory of Russia, the Caucasus, the far East, Central Asia and the Crimea.

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