Jewish rice in a bag
Osh-Hult, Jewish rice in the bag, Bakhsh or green pilaf... This masterpiece belongs to the Bukharian Jews. It is believed that the Jews prepare this dish from Friday to Saturday because Saturday to work on Jewish customs is a sin. And there is a holiday version of "halladay SWOT", but I stayed casual. Bribed me, of course, the cooking method and the technology itself. Even though I made a few liberties, but the result is quite satisfied. But see for yourself.