Berry

This cake I made for the birthday of his beloved little son, three years old. The cake turned out great. Very easy and gentle. The idea of this cake I took one culinary website. Here, however, I can't remember what since it was long ago...

A friend asked for my daughter's birthday cake, and even charm, that's what happened.

The recipe my grandmother from the Belarusian Polesye. Nowhere in the Internet did not find, and would like to the cultural heritage of woodland did not disappear, and other people became acquainted with this deliciousness.

Here parents are in the country the berries are grown newfangled. Call Canberra. Ripened only now, in October. And then, almost tasteless. Read - jam needs to be boiled out of it. Yes, recipes are strange, which is only the Board to add the cherry sheet in October! Decided to look on gourmet websites - there is generally offer berries to push during meshaniya spoon. Or blender, I advise you to use. Jam reluctance - you want whole berries. Different methods tried - really liked this one.

Offer to cook a very healthy Breakfast – lazy oatmeal in the Bank. Such a Breakfast is done in the evening: put into the fridge for the whole night and in the morning prepared Breakfast. Berries and dried fruits you can take any, you can add nuts and coconut. Yogurt can replace milk or yogurt. This is a great Breakfast for those who in the morning have little time or do not want to cook.

Delicious cake for a beautiful girl! Galina, your Goodies are inspiring me to feats!!!