Fat

In anticipation of the spring hunting season want to offer your recipe a wood Sandpiper.

These skewers from my family - favorite dish, but for me - a lifesaver. When you need to cook dinner or to surprise guests, and in nature they are particularly good. Try it, you won't regret it.

Dear cooks, offer to prepare a dish of Belarusian cuisine "Dracena". I read in a magazine the recipe and curiosity again prevailed. I can't help myself, I love experimenting in the kitchen! But if falls into the hands of a magazine or newspaper, then stumble upon interesting recipes.

This Korean dish is pork fried with vegetables. I'm a little Russified it for you, dear Cooks as a condiment of Korean cuisine will not find on the Far East, and treats you really want ))) help yourself!!!

Anyone who prefers a delicious and hearty meal, be sure to try manti. Manti is one of the most popular, economical and quite simple in cooking. Unique meal was in our family. Their difference from other similar dishes is that the cooking process goes on for a couple in a special dish – mantoverde (Kantishna, Mantova, manti-cascade). This container, consisting of 2 pots: the bottom, where the water is boiled, and top, no bottom, in which three tiers of grids with holes in them and placed themselves manti. In addition, the meat is chopped with a knife, and does not scroll in a meat grinder. This dish will not leave anyone indifferent!

Great soup with sauerkraut and bulgur from the Mistral. Delicious, nourishing. Come on in, help yourself.