Minced meat

I have many friends and acquaintances ask what the kitchen refers to this recipe. Honestly, I don't know, maybe to the East, judging by the title. I liked it because of the combination of ingredients. I hope you will like.

Very delicious cake recipe in the form of a mouse with a meat filling. It turned out a little crooked, but everything depends solely on you.

Versions of this casserole exist about a thousand! Its filled with all that is at hand: eggs, greens, cheese, potatoes, tomatoes. It is a variant stuffed with eggs and greens.

Since childhood, I remember this dish. My mother - Crimean Tatar, it's incomparable cooking. And my grandmother, dad's mother, said - your mom is frugal, and that preparing these little dumplings! Although, actually, it is very hard work!

Very similar to dumplings. The difference is that the soup and dumplings are very small. One spoon should fit a few pieces. Time-consuming process.