Champagne

Traditional Portuguese Christmas cake. Are the pies in form and decoration resemble the headdresses of the Eastern kings, richly decorated with precious stones, or Christmas wreaths that adorn the doors of houses at Christmas time. Begin to bake and sell the pies since the beginning of December to the "Day of the Kings", 6 January. Recently, the pastry was invented another option: "Tsaritsyn pie", where replaced with all sorts of candied nuts.

Kind of an Ordinary crab, a big crab, or Cancer pagurus or Portuguese, Saputara (Sapateira). If any of you happen to see such a shop crab and don't know what I can do with it and how best to choose and eat. Signature recipe for my husband in his own performance. :) Just add - outrageously Delicious!

Another way of cooking shrimp for seafood lovers. Fragrant rice. Very well suited for any holiday table or just for everyday dinner.

Dessert cocktail.

The recipe is so simple that it's embarrassing to lay. Easy cocktail for the holiday get-togethers with a girlfriend. Or not festive, but definitely nice;)

This dish can be elegant and festive Breakfast, and a sophisticated dessert. Has a delicate flavour and looks good on the table. Was prepared according to the recipe of Laura Calder.