Liqueur

Delicious, easy to prepare and very impressive dessert! If you're interested - welcome under kat!

Cake transfer "All Bodo relish!" Hello, dear Cooks! Of course, the site already has recipes of this well-known and many favorite cake, and, before I post, I certainly viewed them. But, since the same recipes were only two pages, I decided to post another :) the cake Recipe was inspired by me yesterday in the transfer "everything will be All right," today and decided, so to speak, to embody the idea into life :) All the steps are completely recorded from transmission :) This is my first recipe on your favorite website ("graze" on "the Cook" in the summer, brazenly stealing Your recipes, but registered only yesterday))) )

This is a recipe from Pierre Herme that I have found have Niksia. One of the most brilliant, perfect cakes, which I did. And one of the most simple and quick to prepare – come and see.

This cake is named after the famous jazz musician Louis Armstrong. The cake inside was black as himself Louis, and cream white as his tuxedo...

This French cake, very simple in cooking (and eating simple)))) I looked a year ago, learn Sony-accountant, corrected by himself. Kapasiteli nuts, ...cream and tablets from greed)) this one is dedicated to the Knowledge Day and part of my birthday – September 1 (as evidenced by his form) and French mistress Elise and the camera. Voila - for the competition "School time"!

"These eyes opposite-kaleidoscope of lights. These eyes opposite all brighter and warmer. These eyes opposite tea-colored. These eyes opposite what is it, what is it?" "Counterpart" in French is "opposite". This gentle salad for lovers, loving and beloved will be a wonderful decoration of romantic dinner "for two" together with "Scarlett March 8".