Vanilla

Dear cooks! I want to share with you a way to create a delightful swans for decoration in our sweet dishes! Whether it be cake, brownies, cookies, cupcakes, muffins... in One word anything you want, you can decorate this way! Complicated nothing, but the sensation of Your products is guaranteed! The first time I made my niece to school for a party... Then a friend's birthday... Then husband to work for colleagues to some kind of festival... the Reaction is always one!! And sounds like this: "UAAAUUU!" Swans invented not by me... but a definite authorship, I don't know, so I will say generally that peeped in the Internet! In the recipe I special attention is paid to the swans, and related steps, give a link. Welcome to my "Swan lake"!

So many gathered recipes, and time is never enough, so, as always - the main load on the weekend. Saw the design idea of the cake on the Polish culinary website, very I liked it here and tried to play. I think that this fun design will appeal to both adults and children, at least, my husband, was thrilled! Besides the cake deserves special attention - a chocolate cake in tandem with the cream caramel and praline almond brittle will hardly leave anyone indifferent!

This cake was loved by Leo Tolstoy. Cake recipe from the notebook of his wife Sofia Andreevna. Her recipe left Dr. Anke. In the Tolstoy family was the couplet: "What is stronger than death and rock? Sweet ANKOWSKI pie!" the Highlight of this cake in delicious lemon cream.

Who ate the bounty, who knows...

I really liked the recipe for this cake, I again today decided to bake, but only with bananas, as the author of this recipe blogger Kimberly. Fast, easy, and most importantly, very tasty! I'm sure this cake does not spoil, Use any fruits, nuts, cream, frosting and so on. For imagination is huge, and the result is always delicious! Begin!

One of my favorite pies, delicate and moderately sweet, found on the Internet. Why I called it "hostess"? Because he prepares well, very simple and fast! Everyone treat, this pie is like. Maybe you, dear cooks have to taste.