Vanilla essence

A perfect dessert for summer days - cool, tender and flavorful. For the recipe thank Tatiana Nazaruk.

Basbousa - Eastern dessert traditional for Egypt. In fact it is a cake with semolina and coconut, soaked in sweet syrup. Juicy, sweet, delicious and very easy! Basbousa get even the hostess who bakes for the first time. The ingredients are readily available and easily replaceable, the most important to follow a few simple rules. Thanks to vanilla from Haas basbousa becomes even more refined Eastern fabulousness... help yourself!!!

Paczki. Donuts different do a lot, but never in my life I they did not increase in volume when cooking, as these Munchkins! Just balls turned out! And in the middle, how to order, every, without exception, creates a cavity for filling with jam. Just like magic! The donuts are soft, crumbly, melt in your mouth. By all means try!

My favourite Danish pastry! The pleasant texture of the crispy dough, mouth-watering curd tart with berries. Stunned how delicious!!!

For the sweet tooth.

Not a complicated recipe is wonderful and delicious cake.