Gelatin

This cake I made for the birthday of his beloved little son, three years old. The cake turned out great. Very easy and gentle. The idea of this cake I took one culinary website. Here, however, I can't remember what since it was long ago...

I hope my version of this meat will be useful. It turns out beautiful and delicious! The taste is something like a stew that looks beautiful sliced. Not ashamed to invite guests and put on a festive table. Most importantly, is prepared in multivarka VITEK VT - 4200 that facilitates the preparation of the dish, no need to watch, if not boil the broth!

Very delicious recipe, mousse and original presentation)

Offer to make Polish cake containing natural orange juice. The juice is not only preparing the pudding, but they still soaked sponge cake. There is this cake in different ways, I liked this.

Decided to bake a cake "Snickers", many recipes, cooking techniques are also different, some easier, some harder. Then I decided to improvise, something easier, something to add. The result was, in my opinion not a complicated recipe and very tasty cake.

A perfect dessert for summer days - cool, tender and flavorful. For the recipe thank Tatiana Nazaruk.