Cabbage

This Korean dish is pork fried with vegetables. I'm a little Russified it for you, dear Cooks as a condiment of Korean cuisine will not find on the Far East, and treats you really want ))) help yourself!!!

The main idea of the salad in the title. Chicken is not meat, squid not a fish. I don't mix. And you will be right. These two ingredients well add the taste of each other.

This recipe was posted on the website in 2008 by user aset called salad "Breeze" and is illustrated with me in the framework of "Coloring"

I bought shares two packages of pork. Actually, I smoked very much, but two packages!!! Sandwiches don't eat... That and began to experiment. And the first thing I did - the salad. And it turned out very easy, and incredibly delicious! The main feature of this salad: the products are preferably cut into thin as possible, and long strips.

Anyone who has tried healton, will nourish his tender feelings always! This soup with vegetables and seafood native Korean dish. And considering the contents thereof are also very useful. Of course, not the budget, but believe me, it's worth it!!! Interested? Go!