Brew

Conventional, Gostovskogo unfiltered kvass shelf life is very small, and bought more than mastered, pour mind, went to work, good, delicious. Products in the brew turned out delicious, but this cake is one of them. Offer, as an option, a quick Breakfast, tortilla for the test of kvass and vegetable stuffed tomato, olives and cheese. And done quickly, and eaten even faster.

Delicious baked chicken thighs and wings.

Same national Moldovan dish, very tasty, and easy. Takes minimum time and maximum pleasure.

The recipe is the closure I've seen on the site, but in the DEP, except for those vegetables in the ingredients, add nothing! Zamu is possible to prepare the same fish, but one important - it should be tart, I wrote the recipe by which we basically preparing the people, instead of a lemon added as well branny tart brew, it is sold in stores, but some do and at home. Homemade noodles, we also sold, but some do it themselves, the recipe is simple - water+ flour+egg home so a yellow one was. Zamu we even served the next day after the wedding, is good for a hangover, we have it everyone knows, and it can even add greens such as leustean, but not everyone loves her because of a specific taste (just my her and don't like). Oh, forgot to write, some like to add finely chopped potatoes, but also not to overdo it, the soup light should be.

Recipe found on the Internet. It's not really a traditional hash, so I have this name. In the recipe is brown bread. I changed it to white. The dish I liked.

Lean ture of kvass from the priest Hermogenes. Very refreshing in the heat. We are happy to eat it in post. The dish is quick to prepare. Will appeal to fans of simple Russian cuisine.