What to cook with sake

Hosomaki and Gunkanjima
Chicken yakitori
Carrots with sesame and Japanese tamago omelet
Salmon with beans and pumpkin seeds oyster sauce
Japanese dumplings "gedza Yaki"
Meat tasu
Easy rice soup with egg taste
Beef tongue on the grill "Hutan"
Fish and chicken rolls roasted on a fire in the Japanese style
Vegetables and salmon in foil
Harumaki rolls
Rolls with rice
Pork in a sauce of yakibuta
Salmon with spicy sauce and rice garnish
Dessert "divine pear"
Chicken roll "Dressy"
Sushi canapes
"Braised pork Mao's" master Liao
Whole grilled chicken (烤全鸡)