Potato dumplings

319 - 60 минут 6 порции

Available and cheap products are surprisingly tasty and satisfying dish!

Ingredients for Potato dumplings

Step by step instruction of cooking Potato dumplings

Шаг 1

Knead dumpling dough. Give him "rest".

Шаг 2

Raw potatoes skip through Mincer, along with onions and bacon. If the fat is with layers of meat will be even tastier. Season with salt and pepper, add the grated garlic. Mix thoroughly. Optionally, you can add finely chopped greens.

Шаг 3

Roll out the dough, cut out circles and put on them stuffing.

Шаг 4

Sculpt dumplings, good bonding region.

Шаг 5

Cook in boiling salted water for 8 minutes after boiling. Drain in a colander. Sour cream or butter as you like.