Salad "Liang-Cai"
3.6k 30 минут 2 порции
The taste of vegetables with soy sauce and seasonings... we Have a Chinese restaurant doing something like that, there's still mushrooms there. I decided to try and here's what happened...
Ingredients for Salad "Liang-Cai"
- Noodles - 2 PCs.
- Seasoning - 1 tbsp
- Soy sauce
- Tomato - 2 PCs
- Cucumber - 1 piece
- Pepper - 1 piece
- Garlic - 2 the tooth.
- Noodles
- Seasoning
- Soy sauce
- Tomato
- Cucumber
- Pepper
- Garlic
Step by step instruction of cooking Salad "Liang-Cai"
Шаг 1
Here such I had noodles and seasoning.
Шаг 2
The noodles cook as directed on package. I soaked in cold water for 15 minutes and then heated on the fire, but not boiled. There are noodles that you boil 3 min.
Drain off the liquid.
Шаг 3
Vegetables that I used. Our family is very fond of noodles, so my salad of vegetables not a lot. You can put in 2 times more.
Шаг 4
Chop the vegetables and add to the noodles. Stir the salad and taste. If not enough of salt, a little salt.
Bon appetit!