Cake "Branch"

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From my childhood I remember the cake "Branch" with a crispy layer of cream on the basis of natural butter... I Really wanted to repeat the kind of cake since childhood.

Ingredients for Cake "Branch"

Step by step instruction of cooking Cake "Branch"

Шаг 1

Prepare sponge cake: beat with a mixer 5 egg whites into a thick foam.

Шаг 2

Beat with a mixer 5 egg yolks with sugar. Add the flour, starch and whipped egg whites. Mix everything with a spoon, top to bottom.

Шаг 3

Put the dough in the form covered with baking paper.
Bake in the oven at a medium temperature. Readiness check with a toothpick.

Шаг 4

When cake has cooled, cut it into two layers.

Шаг 5

Prepare the meringue: whip the chilled whites with sugar.

Шаг 6

The form to lay baking paper, Spread the meringue. Sprinkle the top of the crumbled nuts. Bake in the oven as well with an average temperature of about 30-40 minutes.

Шаг 7

The finished biscuit.

Шаг 8

Ready meringue.

Шаг 9

Start making the cream:
200 gr. sugar stir in 200 grams. milk. Stirring bring to the boil. Then grind 200 gr. of sugar with 2 eggs. The resulting mixture gradually pour in hot milk and boil this mixture in a water bath for 20 minutes.

Шаг 10

Then the cream is cool.

Шаг 11

Beat butter, gradually add the milk mixture, still whisking. At the end add the vanilla and brandy.

Шаг 12

The first cake grease cream, put it on a cake of meringue, cream and the second cake. The top of the cake and sides to coat with cream.

Шаг 13

I want You in the year of the Sheep
Only luck wish,
So good luck forever
Troubles and sorrows do not know.

And I wish you laughter
And a giant success.
May 15th You year
Much happiness will bring!