Salad with shrimp and Adyghe cheese

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Bright salad with spicy dressing may well claim the title of a festive salad!

Ingredients for Salad with shrimp and Adyghe cheese

Step by step instruction of cooking Salad with shrimp and Adyghe cheese

Шаг 1

Peeled shrimp, fill with cold water, add salt and seasoning to taste. Let boil and immediately throw in a colander.

Шаг 2

For the filling chop the capers with a knife, garlic grate. Mix the capers, garlic, vinegar, olive oil. Seasoning to taste.

Шаг 3

Adyghe cheese cut in small dice.

Шаг 4

Cut tomato cubes, red onion-half rings. Corn throw in a sieve, what would the glass liquid.

Шаг 5

In a bowl place the corn, onion, tomato and cheese. Add the dressing, mix all. Cover and remove in the refrigerator for 2 hours.

Шаг 6

For serving iceberg lettuce cut strips. The present iceberg put lettuce, top lay the shrimp. Can be served!