Mashed potatoes

0.6k - 40 минут 6 порции

Decided to share, because all praise and why to complain, what they fail.

Ingredients for Mashed potatoes

Step by step instruction of cooking Mashed potatoes

Шаг 1

Wash potatoes in hot water, peel, place in pan. To potatoes turned crisp and delicious, clearing, fill it with boiling water and simmer under the lid. If you cook on medium or even on high heat - the potatoes will fall apart on the outside, but the inside will remain raw - get mashed with lumps. A lot of water do not pour, let spuds are sticking out some. They can then flip. Not good when the potatoes will absorb a lot of water. Airiness is not exactly, because the water will make the sauce heavy and dense.

Шаг 2

Cook.
To drain the water.
All!
Add butter.

Шаг 3

Crushed.

Шаг 4

Pour in the milk.
Milk on my pot it took two thirds of a Cup. I boil in the microwave, put on for 3 minutes.

Шаг 5

Pour in the puree.

Шаг 6

Beat with a mixer. Add salt.