Herring "drinking"

0.7k - 45 минут 12 порции

I got the recipe employee, and I am again pleased to make this product, thanks to our Katerina Filipovna. And I would be glad if you enjoy this tasty fish!

Ingredients for Herring "drinking"

Step by step instruction of cooking Herring "drinking"

Шаг 1

Defrost the herring, pull out the bow (I take a lot of onions-at odds with a Bang)

Шаг 2

Gutting the herring, cut into fillets, wash, dry, and with milk (or caviar that gets in the fish)

Шаг 3

Cut the onion into rings

Шаг 4

Marinade all the ingredients, except the vinegar, mix, bring to a boil. Remove from heat, add vinegar.

Шаг 5

Begin to lay out layers of fish and onions

Шаг 6

Of a specified quantity out here is a bucket for pickling (capacity of bucket 3 liters)

Шаг 7

Put under pressure (about kg not more) for a couple of hours at night in the cold. Did evening, morning ready