Muffins with blackberries
73 45 минут 4 порции
Diligently reviewing several recipes offered on the website of the muffins, I decided safely to place your. As part of the test no milk. Muffins always work!!! Very tender and flavorful!!! And it's not necessary to be a good cook;))) (I am ashamed, but I don't remember where I got this recipe. He recorded for a long time on a piece of paper)))
Ingredients for Muffins with blackberries
- Flour - 400 g
- Sugar - 250 g
- Butter - 100 g
- Yogurt - 400 ml
- Chicken egg - 2 PCs
- Leavening agent - 1 tsp.
- Soda - 1/2 tsp.
- Salt - 1/2 tsp.
- Vanilla sugar - 1 tsp.
Step by step instruction of cooking Muffins with blackberries
First melt the butter in the microwave and cooled
Mix the sifted flour, baking powder, baking soda, salt, sugar and vanilla
Separately beat the eggs, add yogurt and melted butter. Stir with a whisk and pour to the dry mixture. All over again thoroughly mixed until a homogeneous mass, but do NOT beat! It is important!
Weight will turn out like pancakes
Molds grease with vegetable oil, put each bit of dough (about 1 tbsp) and add the blackberries
Cover the remaining batter. It is desirable that the forms were filled 2/3 full as batter will rise
Bake in a preheated 190 degree oven until Golden brown, 30 min.
Here such I took them out of the oven in 30 minutes. Little volcanoes)))
It turns out 14 PCs ( 2 tins baked separately, not fit all at once)